THAI LAO STICKY RICE COOKER STEAMER BAMBOO BASKETS & POT SET, SWEET, PEARL RICE.

Description

How to use: Prepare Sticky Rice, Sticky Rice Pot and Sticky Rice Steamer Basket Set, a bowl, and a medium size lid (you may use your own lid in your kitchen). Rinse rice 2-3 times, until water runs clear. Place rinsed rice in a bowl and fill with cool water so the water is approximately 2-3 inches above the rice. Let the rice stand in water for 6-8 hours. Drain the rice. Put 6-8 cups of water in sticky rice steamer. Then place bamboo steamer inside sticky rice steamer pot. Be sure the bottom of the bamboo steamer does not touch the boiling water. Place a lid loosely over the top of the bamboo steamer. Now turn on the heat (Med/High) and steam the rice for 45 minutes (or until tender). Enjoy! Note: Thai people normally eat sticky rice with Somtum (papaya pok pok, papaya salad) and grilled chicken. Product Specification: Pot x 1: made of quality aluminium and safe to use and cook, the pot dimension are 8 inches diameter (20.3 cm.) and 7.5 inches height (12.7 cm.) which is the best pot size for cooking sticky rice and collecting as a furniture. Steamer Basket x 2: the basket is genuine and handmade, made of quality bamboo and safe for cooking and are tolerance to pressure and heat, the basket dimension are 12 inches diameter (30.5 cm.) and 11.5 inches height (29.2 cm.) which is perfect when using with it’s own pot set. We are providing 2 baskets because we want you to try cooking sticky rice by yourself and keep another one for a collection in your home. Note: The Bamboo Baskets are handmade by a family in Thailand and is very popular and it is in the top-pick from shelf at world class department stores in Bangkok Thailand. You may not find some of this item at your local store due to its limited color, flavor, type only from Thailand. A friend of mine from other countries have bought huge lots back to their home. It's RARE. Don't miss it! and enjoy bidding with us.