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Chetrans Soya Curd is a 400g plant-based, probiotic-rich alternative to dairy curd, made from high-protein soy in a fully automated Japanese facility. Free from thickeners, stabilizers, and artificial additives, it offers a creamy, authentic Indian curd experience that’s lactose-free, vegan, and perfect for health-conscious professionals seeking clean, functional foods.

| Item Form | Whole |
| Cuisine | Indian |
| Size | 400 g (Pack of 1) |
| Number of Pieces | 1 |
| Allergen Information | Dairy Free, Drug-Free, Gluten Free, Non-GMO, Soy |
| Speciality | Active Culture - fermented and probiotic, Cholesterol and lactose free, No thickeners, starches or Carrageenan, Plant based, Vegan (Dairy free) Dahi |
| Region of Origin | South Asia |
| Net Quantity | 400.0 gram |
| Colour | Off White |
| Manufacturer | Chetran Foods Pvt. Ltd., Chintamani Estate, Ramtekdi Industrial Area, Hadapsar, Pune 411013. Maharashtra., Chetran Foods Pvt. ltd. |
| Ingredient Type | Vegan (Plant Based) Curd, Protein rich, Ideal for Indian cuisine when spices added , Cholesterol free, lactose free |
| Serving Recommendation | 100 grams |
| Manufacturer | Chetran Foods Pvt. ltd. |
| Product Dimensions | 8 x 8 x 8 cm; 400 g |
| Ingredients | Soyabean, salt, sugar, ACTIVE CULTURE |
| Serving Size | 100 g |
| Protein | 10 grams g |
| Country of Origin | India |
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