---
product_id: 509395892
title: "Pure Sodium Alginate (Molecular Gastronomy) ⊘ Non-GMO Vegan OU Kosher Certified- 100g/4oz"
brand: "modernist pantry"
price: "¥7365"
currency: JPY
in_stock: true
url: https://www.desertcart.jp/products/509395892-pure-sodium-alginate-molecular-gastronomy-non-gmo-vegan-ou-kosher
store_origin: JP
region: Japan
---

# 100% Food Grade, Non-GMO purity Optimal viscosity for spherification OU Kosher Certified, highest quality Pure Sodium Alginate (Molecular Gastronomy) ⊘ Non-GMO Vegan OU Kosher Certified- 100g/4oz

**Brand:** modernist pantry
**Price:** ¥7365
**Availability:** ✅ In Stock

## Summary

> 🌟 Elevate your kitchen to molecular mastery with pure, certified alginate magic!

## Quick Answers

- **What is this?** Pure Sodium Alginate (Molecular Gastronomy) ⊘ Non-GMO Vegan OU Kosher Certified- 100g/4oz by modernist pantry
- **How much does it cost?** ¥7365 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.jp](https://www.desertcart.jp/products/509395892-pure-sodium-alginate-molecular-gastronomy-non-gmo-vegan-ou-kosher)

## Best For

- modernist pantry enthusiasts

## Why This Product

- Trusted modernist pantry brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Precision Spherification:** Perfect viscosity for both direct and reverse spherification techniques—gel without heat, every time.
- • **Pure Culinary Innovation:** Harness the power of 100% food-grade sodium alginate for flawless molecular gastronomy creations.
- • **Seaweed-Sourced Excellence:** Derived naturally from brown seaweed, ensuring clean, vegan, and sustainable ingredients.
- • **Certified Quality Assurance:** Orthodox Union Kosher certification guarantees premium standards you can trust.
- • **Versatile Kitchen Essential:** Stabilizes, thickens, and emulsifies everything from ice cream to sauces—elevate your culinary game.

## Overview

Modernist Pantry Pure Sodium Alginate is a 100% food-grade, non-GMO, vegan powder extracted from brown seaweed. Certified by the Orthodox Union for kosher quality, it offers the ideal viscosity for advanced molecular gastronomy techniques like spherification, acting as a cold gelling agent and stabilizer in a variety of culinary applications.

## Description

Modernist Pantry Pure Sodium Alginate (Molecular Gastronomy) ⊘ Non-GMO Vegan OU Kosher Certified- 100g/4oz

## Features

- 100% Food Grade (beware cheap industrial grade products not meant for human consumption)
- Made from natural brown seaweed
- Has just the right viscosity for both direct and reverse Spherification
- ✡ Highest Quality Assured by Strict Orthodox Union Certification Standards
- Perfect for Molecular Gastronomy and Modernist Cooking applications

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Product Dimensions | 2.54 x 13.97 x 21.59 cm; 100 g |
| Brand | Modernist Pantry |
| Format | Gel |
| Special Feature | GMO Free, Vegan |
| Manufacturer | Modernist Pantry |

## Product Details

- **Brand:** Modernist Pantry
- **Item weight:** 100 Grams
- **Specialty:** GMO Free, Vegan
- **Material features:** GMO Free
- **Number of Items:** 1

## Images

![Pure Sodium Alginate (Molecular Gastronomy) ⊘ Non-GMO Vegan OU Kosher Certified- 100g/4oz - Image 1](https://m.media-amazon.com/images/I/61nT5Ihq4oL.jpg)

## Questions & Answers

**Q: Can Sodium Alginate withstand heat, i.e. be cooked or baked with?**
A: Yes, it requires heat to activate.

**Q: Is this tested for heavy metals? Thank you**
A: This product meets all requirements for food grade materials and is designated as Generally Recognized as Safe by the FDA.

**Q: Nowhere on the package there's usage suggestions. how much to use? say, to thicken a 24 oz. smoothie?**
A: Usage will vary greatly based on application. Typical usage range is 0.2% -1% by weight of the liquid.

**Q: I have tried twice to make a .5% solution for reverse spherification, and both times I got a cloudy mixture - how do I dissolve completely?**
A: You would need to disperse using a high shear blender and let it hydrate overnight.

## Frequently Bought Together

- Pure Sodium Alginate (Molecular Gastronomy) ⊘ Non-GMO Vegan OU Kosher Certified- 100g/4oz
- Pure Calcium Lactate ⊘ Non-GMO Vegan OU Kosher Certified - 400g/14oz
- Pure Calcium Chloride ⊘ Non-GMO Vegan OU Kosher Certified - 400g/14oz

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**Shop now:** [https://www.desertcart.jp/products/509395892-pure-sodium-alginate-molecular-gastronomy-non-gmo-vegan-ou-kosher](https://www.desertcart.jp/products/509395892-pure-sodium-alginate-molecular-gastronomy-non-gmo-vegan-ou-kosher)

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*Product available on Desertcart Japan*
*Store origin: JP*
*Last updated: 2026-02-02*