Product Description We imported our Caraway from finest farms in Holland. It is a common flavouring for many kinds of rye breads, sauerkraut, sausage, cheese, cabbage, and soups. To enhance its flavour, lightly toast the seed before using. Sprinkle the whole seeds on breads and cookies, or try it freshly ground in carrots, potato and cabbage dishes. Ingredients Dill, anise, fennel, cumin
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