---
product_id: 49531486
title: "Fermentation Crock - 2 Litre Jar - Stoneware Pot for Fermenting Sauerkraut | With Weights, Lid & Pounder - Ceramic Fermenter for Pickling Kimchi, Vegetables, Pickle Kombucha"
brand: "kenley"
price: "¥30971"
currency: JPY
in_stock: true
reviews_count: 13
url: https://www.desertcart.jp/products/49531486-fermentation-crock-2-litre-jar-stoneware-pot-for-fermenting-sauerkraut
store_origin: JP
region: Japan
---

# Includes ceramic lid & weighting stones 100% natural, food-safe ceramic 2L airtight fermentation capacity Fermentation Crock - 2 Litre Jar - Stoneware Pot for Fermenting Sauerkraut | With Weights, Lid & Pounder - Ceramic Fermenter for Pickling Kimchi, Vegetables, Pickle Kombucha

**Brand:** kenley
**Price:** ¥30971
**Availability:** ✅ In Stock

## Summary

> 🥒 Unlock the art of fermentation—preserve flavor, health, and style in every jar!

## Quick Answers

- **What is this?** Fermentation Crock - 2 Litre Jar - Stoneware Pot for Fermenting Sauerkraut | With Weights, Lid & Pounder - Ceramic Fermenter for Pickling Kimchi, Vegetables, Pickle Kombucha by kenley
- **How much does it cost?** ¥30971 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.jp](https://www.desertcart.jp/products/49531486-fermentation-crock-2-litre-jar-stoneware-pot-for-fermenting-sauerkraut)

## Best For

- kenley enthusiasts

## Why This Product

- Trusted kenley brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Gift Health, Gift Style:** A thoughtful, trendy gift for nutrition enthusiasts and home chefs who crave clean eating and DIY culture.
- • **Effortless Care & Longevity:** Dishwasher safe and easy to clean, built to be your fermentation companion for years to come.
- • **Pure Flavor, Zero Compromise:** High-grade ceramic with food-safe coating prevents oxidation and off-flavors—taste only your veggies.
- • **Master Your Fermentation Game:** 2L capacity lets you craft up to 1.5kg of sauerkraut, kimchi, or pickles—perfect for seasonal veggie preservation.
- • **Breathe Easy, Ferment Perfectly:** Burp lid design releases gases while locking out air, ensuring flawless fermentation every time.

## Overview

The Kenley 2 Litre Fermentation Crock is a durable, food-safe ceramic jar designed for effortless vegetable fermentation. Featuring a burp lid and weighting stones, it ensures optimal anaerobic conditions for making sauerkraut, kimchi, and pickles. Its natural materials prevent off-flavors, while dishwasher-safe convenience and a stylish design make it a must-have for health-conscious home fermenters.

## Description

Elevate Your Living
Kenley provides affordable quality home living solutions through stylish and durable products.

## Features

- IDEAL GIFT FOR NUTRITION ENTHUSIASTS - Learning how to ferment vegetables is an essential step for the people who eat healthy. The set makes a great gift for house warmings, Christmas, Mother's Day or birthdays.
- CREATE YOUR OWN HEALTHY KIMCHI, SAUERKRAUT AND PICKLES: A fermentation jar is the natural way to create your own fermented vegetables, including pickles, sauerkraut, kimchi and more. The Kenley Fermentation Crock can hold up to 1.5kg of vegetables. Preserve fresh vegetables in season and enjoy the flavors year round
- EASY TO USE 2 LITERS FERMENTATION CROCK WITH LID & WEIGHTS: This 2L fermentation jar has a burp lid and weighting stones. The lid lets fermentation gases escape while keeping air out, ensuring your vegetables are properly preserved and ready to eat. The weighting stones make it easy to keep all your vegetable matter under the brine.
- 100% NATURAL MATERIALS, HIGH-GRADE CERAMIC & FOOD-SAFE COATING: The Kenley Fermentation Crock is made of high-grade ceramic to ensure that the flavors you taste come only from your vegetables. A carefully designed, food-safe coating prevents oxidation and bad tastes sometimes associated with inferior quality crocks.
- NO PRESERVATIVES OR ARTIFICIAL ADDITIVES: Pickles last for years without any additives. From onions to beans, cabbage to beetroot there are great recipes to suit almost every crop and every palette. No artificial additives or preservatives are required. All you need to preserve your vegetables is a little salt water.
- EASY TO CLEAN AND CARE FOR: This ceramic crock is easy to clean and care for. It’s designed as long term storage for your vegetables. When it’s empty, clean out any stray vegetable matter then wash with your usual washing up liquid. Dry the crock fully and store it ready for your next pickling session!

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Asin | B076H53CRS |
| Best Sellers Rank | 63,461 in Home & Kitchen (See Top 100 in Home & Kitchen) 30 in Fermenters |
| Brand | Kenley |
| Capacity | 2 litres |
| Closure Type | Lid |
| Colour | Brown |
| Container Shape | Round |
| Country Of Origin | China |
| Customer Reviews | 4.4 4.4 out of 5 stars (1,336) 4.4 out of 5 stars |
| Food Storage Container Airtightness | True |
| Included Components | Crock, Lid, 2xWeights, Pounder |
| Is The Item Dishwasher Safe | Yes |
| Is The Item Microwaveable | No |
| Item Dimensions L X W X H | 18L x 18W x 30H centimetres |
| Item Form | Jar |
| Item Package Quantity | 1 |
| Item Volume | 2 Litres |
| Item Weight | 1.45 Kilograms |
| Lid Material | Ceramic |
| Manufacturer | Kenley |
| Material | Ceramic |
| Material Features | Non-Porous, Durable, Food-Safe Coating |
| Other Special Features Of The Product | Sturdy |
| Product Care Instructions | Dishwasher safe. For manual cleaning, remove food residue, wash with detergent and dry completely. Suitable for refrigeration. |
| Recommended Uses For Product | Storage and preservation of fermented vegetables, microwave food reheating, and dishwasher cleaning |
| Size | 2 Litre |
| Unit Count | 1.0 count |
| Usage | Vegetable fermentation, long-term preservation |

## Product Details

- **Brand:** Kenley
- **Capacity:** 2 litres
- **Colour:** Brown
- **Material:** Ceramic
- **Material feature:** Non-Porous, Durable, Food-Safe Coating

## Images

![Fermentation Crock - 2 Litre Jar - Stoneware Pot for Fermenting Sauerkraut | With Weights, Lid & Pounder - Ceramic Fermenter for Pickling Kimchi, Vegetables, Pickle Kombucha - Image 1](https://m.media-amazon.com/images/I/61PZTUC7xoL.jpg)

## Available Options

This product comes in different **Size Name** options.

## Questions & Answers

**Q: 2 litres is it the whole jar capasity or is it capasity for fermentation of vegetables?**
A: I got about 3 kg of raw vegetables into the jar It produced about 2.5 litres of sauerkraut

**Q: Can I use this fermenting jar to keep ‘Mother’ culture for Vinegar?**
A: Yes, the jar can be used for storage. Though it's quite large, and in most cases, you'd need a smaller jar.

**Q: What is the country of origin of this product?**
A: The product is manufactured in China.

**Q: Does it come with instructions how to make kimchi specific to this jar?**
A: I do not remember but I am think so.Just google how to make it.is so easy.Just use rock salt with not additves.just  pure salt and  only wooden spoon to mix cabbage.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Delicious Fermented Vegetables
*by  on Reviewed in the United Kingdom 26 April 2026*

100⭐from me, this Kenley fermentation crock has been an excellent purchase because I am fermenting a napa cabbage, a whole cauliflower, brocolli and a bunch of asparagus spears and it is only about 75% full!Tasted today after 14 days of fermenting and it tastes amazing. The veg are just starting to turn acidic and needs a little more time prehaps a week or so.So I highly recommend anyone interested in fermenting fresh veg for your microbiome to invest in a vessel like this.The instructions are excellentHarmfull bacteria is locked out due to the airlock ( water is added to the lid which stops air getting inside and also allows gasses to be released. ) This was a relief to me and one of the main reasons I purchased it.It arrived with 2 ceramic weights.You can ferment with or without water and always use none-iodised salt.My recipe is made to a vegetable : pink Himalayan salt ratio of 1:2.5( Weigh veg on electric scale after chopping and removing cores then divide weight by 2.5 to find the salt weight, mix well and wait.More durable than plastic containers, sturdy and easy to use Lid locks out harmful bacteria and allows gasses to escape so no tight lids ready to blow off this gives ne extra piece of mind because no erruptions.

### ⭐⭐⭐⭐⭐ Perfect for Homemade Ferments!
*by  on Reviewed in the United Kingdom 15 December 2024*

I recently purchased the Fermentation Crock Jar 2 Liter and it has quickly become an essential tool in my kitchen for making kimchi, sauerkraut, and pickles. The stoneware design is not only aesthetically pleasing but also ensures that the fermentation process is optimal. The jar is well-constructed, with a thick, durable material that keeps the temperature stable and promotes even fermentation.The 2-liter size is perfect for small batches, making it ideal for home use. The lid fits securely, and the built-in water seal creates an airtight environment that helps keep out contaminants while allowing gases to escape. This has led to consistently great results every time I use it. It’s also very easy to clean, which is a huge bonus when dealing with fermenting foods.Overall, I’m very impressed with the quality and functionality of this fermentation crock. It’s a great value for the price, and I highly recommend it to anyone looking to start fermenting their own foods at home. The results have been fantastic, and it’s become a staple in my kitchen for all things fermented!

### ⭐⭐⭐⭐⭐ brilliant
*by  on Reviewed in the United Kingdom 27 May 2026*

on my 3rd batch of sauerkraut - very easy to use, had no problems whatsover, very durable product,. if you love sauerkraut as much as me maybe consider the larger pot - I will probalby purchase another. Pot holds about 3 medium, size cabbages.

## Frequently Bought Together

- Fermentation Crock Jar 2 Litre - Stoneware Pot for Fermenting or Pickling Kimchi, Sauerkraut, Pickles, Vegetables, Kombucha - Ceramic Fermenter with Weights, Lid & Pounder
- Fermentation: How to make your own sauerkraut, kimchi, brine pickles, kefir, kombucha, vegan dairy, and more
- Fermentation: River Cottage Handbook No.18

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*Product available on Desertcart Japan*
*Store origin: JP*
*Last updated: 2026-09-08*