---
product_id: 494757293
title: "Emerald Cove Pacific Kombu, Premium Dried Seaweed Strips (Kelp), Great for Dashi Stock, Non-GMO, 1.76 oz (2 pk)"
brand: "emerald cove"
price: "¥13374"
currency: JPY
in_stock: true
reviews_count: 5
url: https://www.desertcart.jp/products/494757293-emerald-cove-pacific-kombu-premium-dried-seaweed-strips-kelp-great
store_origin: JP
region: Japan
---

# Cuts cooking time with flavor boost Non-GMO, keto & vegan-friendly Rich in glutamic acid for umami punch Emerald Cove Pacific Kombu, Premium Dried Seaweed Strips (Kelp), Great for Dashi Stock, Non-GMO, 1.76 oz (2 pk)

**Brand:** emerald cove
**Price:** ¥13374
**Availability:** ✅ In Stock

## Summary

> 🌊 Unlock the ocean’s secret umami — your kitchen’s new MVP!

## Quick Answers

- **What is this?** Emerald Cove Pacific Kombu, Premium Dried Seaweed Strips (Kelp), Great for Dashi Stock, Non-GMO, 1.76 oz (2 pk) by emerald cove
- **How much does it cost?** ¥13374 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.jp](https://www.desertcart.jp/products/494757293-emerald-cove-pacific-kombu-premium-dried-seaweed-strips-kelp-great)

## Best For

- emerald cove enthusiasts

## Why This Product

- Trusted emerald cove brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Umami Powerhouse:** Elevate your dishes with naturally rich glutamic acid for that crave-worthy depth.
- • **Clean & Conscious:** Non-GMO, gluten-free, and ideal for paleo, keto, and vegan lifestyles.
- • **Time-Saving Flavor Hack:** Add kombu to beans or rice to speed cooking while layering complex taste.
- • **Versatile Culinary Essential:** Perfect for dashi stock, miso soup, seaweed salads, and umami sprinkles.
- • **Authentic Quality from Emerald Cove:** Trusted Asian food heritage with over 40 years of expertise.

## Overview

Emerald Cove Pacific Kombu offers premium dried kelp strips, rich in natural glutamic acid, perfect for authentic Japanese dashi stock and versatile culinary uses. Non-GMO and keto-friendly, this 2-pack (1.76 oz each) enhances flavor while reducing cooking time, making it a must-have for health-conscious, flavor-driven home chefs.

## Description

KOMBU FOR DASHI STOCKKombu is the traditional seaweed used to create dashi stock, a rich, flavorful soup stock used in Japanese cooking.LOW-CALORIEKombu is considered a nutritious sea vegetable, and is an excellent addition to keto, paleo, vegan, and wheat-free diets. Kombu is naturally gluten-free.ABOUT EMERALD COVEEmerald Cove dried seaweed is distributed by Great Eastern Sun Trading Company. Nestled in the mountains of North Carolina, we’ve been bringing authentic Asian foods to market for more than 40 years!

Review: You will not be disappointed in the taste, but expected better for the price? I mean, it doesn't taste much better than dried seaweed I've bought for half the price, or less. We will eat it and enjoy it but probably will not purchase again.
Review: A very important ingredient for those who enjoy Japanese cuisine. This seaweed, all by itself, makes the dashi broth for Miso and Clear Soup. Probably many more but I've not found them yet. I also learned that letting the kombu sit in the boiled and cooled water for 24 hours makes it even tastier and more robust. Great Product!

## Features

- Kombu, known as dasima in Korean, is one of the most popular seaweed varieties for cooking due to its rich umami flavor and versatility. Kombu is rich in glutamic acid, as can often be seen by the fine white powder on the kelp strips.
- Common in many Japanese dishes such as miso soup and seaweed salad. Kombu is also the sea vegetable traditionally used in Japan to make dashi broth.
- Add Kombu to dried beans when cooking to enhance both the flavors and texture as well as decrease the cooking time. Add a small piece of kombu to your rice cooking water for added flavor.
- Emerald Cove Kombu comes in dry brown strips, perfect for creating flakes, seaweed salad mix, snacks, granules or powder. Roast in a dry skillet over medium heat until crisp, and crumble for umami sprinkles.
- Ingredients - Kombu seaweed (Laminaria japonica)

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0BBWJYPK4 |
| Age Range Description | Adult |
| Best Sellers Rank | #69,607 in Grocery ( See Top 100 in Grocery ) #93 in Packaged Vegetable Meals |
| Colour | brown |
| Country of origin | China |
| Customer Reviews | 4.3 4.3 out of 5 stars (28) |
| Date First Available | 2 December 2022 |
| Item form | powder |
| Item model number | TSJAND4OVO74E715H0J2 |
| Item weight | 1.76 Ounces |
| Manufacturer | Emerald Cove |
| Number of pieces | 2 |
| Package Information | can |
| Product Dimensions | 12.7 x 1.27 x 20.32 cm; 49.9 g |
| Size | 1.76 Ounce (2 pack) |
| Specialty | gmo-free |
| UPC | 023547300228 |
| Unit count | 49.9 Grams |

## Product Details

- **Brand:** Emerald Cove
- **Diet type:** Paleo
- **Flavour:** Umami
- **Number of Items:** 2
- **Package information:** can

## Images

![Emerald Cove Pacific Kombu, Premium Dried Seaweed Strips (Kelp), Great for Dashi Stock, Non-GMO, 1.76 oz (2 pk) - Image 1](https://m.media-amazon.com/images/I/71fFBYVvumL.jpg)

## Questions & Answers

**Q: What is the white powder on my kombu?**
A: The white powder found on kombu strips is naturally occurring glutamic acid, the source of umami flavor.

**Q: What are common uses for kombu?**
A: Kombu is traditionally used in dashi stock which is the base for miso soup. Add a strip to dried beans while they are cooking to aid in tenderizing the beans and add flavor. You can also pulverize dried kombu into a powder for an umami seasoning.

**Q: Why buy Emerald Cove sea vegetables?**
A: We've been a trusted name in sea vegetables for more than 30 years! In addition to kombu, we carry wakame and arame as well as toasted and untoasted sushi nori.

## Customer Reviews

### ⭐⭐⭐⭐ Review
*by I***H on 5 May 2023*

You will not be disappointed in the taste, but expected better for the price? I mean, it doesn't taste much better than dried seaweed I've bought for half the price, or less. We will eat it and enjoy it but probably will not purchase again.

### ⭐⭐⭐⭐⭐ Review
*by T***S on 6 May 2023*

A very important ingredient for those who enjoy Japanese cuisine. This seaweed, all by itself, makes the dashi broth for Miso and Clear Soup. Probably many more but I've not found them yet. I also learned that letting the kombu sit in the boiled and cooled water for 24 hours makes it even tastier and more robust. Great Product!

### ⭐⭐⭐⭐⭐ Review
*by J***D on 28 October 2023*

Once you realize it’s seaweed, it’s pretty tasty for seaweed. We use it to make sushi rice cuz we’re pretty shizzle.

## Frequently Bought Together

- Emerald Cove Pacific Kombu, Premium Dried Seaweed Strips (Kelp), Great for Dashi Stock, Non-GMO, 1.76 oz (2 pk)
- Emerald Cove Pacific Wakame, Dried Seaweed for Miso Soup, Seaweed Salad, Topping, Low-calorie, Nutrient Rich Cut and Dried Wakame Flakes, Naturally Gluten-Free, Non-GMO, 1.76 oz (2 pack)
- chaganju Dashi Stock (dashi broth, dashi packet), Umami dashi Soup Stock, Use 7carefully selected ingredients, made in Japan, 8g×15pacs【YAMASAN】

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*Product available on Desertcart Japan*
*Store origin: JP*
*Last updated: 2026-03-01*