Zyliss Garlic Press Susi 3, Aluminium, Silver, No Need to Peel Garlic Crusher for Crushing Garlic/Garlic Bulbs/Ginger with Integrated Cleaning Tool, Dishwasher Safe

Easy to use, easy to clean, no need to peel the clove.

Excellent garlic press. Easy to get the garlic skin out of the press. Nice and sturdy, good grip. Great price as the press is solid and comfortable to use.

The maker is a well known brand- which made me decide to order it. It is light and well made- however you need to use a lot of force to crush the garlic

Having read all reviews, positive and negative, I was a bit concerned that I was wasting my money but I am thrilled with my new garlic press!!!! Not only does it work really really well (No need to peel, I put three cloves in and voila, press easy to squeeze, garlic came out easily and only left the empty skins behind - not a load of garlic- in the press), BUT I also found the blue plastic gadget brilliant for cleaning out the empty skins and pushing out any tiny bits of garlic left in the holes. Some reviewers say a press isn't neceessary but to really get the break down of cells required to release all the flavour does require a good bit of mashing, not just fine slicing or to be bashed with the side of a knife blade so I would definitely go ahead and buy one....I NEVER review items as I am a bit lazy but this is so good I had to!!! If it breakes I will report back but so far I love it. And what a good price too - I also looked at one that cost £35 but it got some terrible reviews too so I went with this one and very glad I am too.

Just what I was looking for. Perfect for pressing ginger in my tea. Easy to clean with the brush that comes with it. Absolutely love it

I was sceptical about how it would work without taking the skin off the garlic. Works a treat and I haven't had to scrape leftover garlic from the skin either!

I love growing and eating garlic. I don't like peeling garlic. I've used this to very easily crush out garlic without even taking the papery skin off. Now, I don't think that's the chefy way of dealing with it and you can easily chop garlic, which I do most of the time, but this is a great time-saver (or frustration saver). It's sturdy, simple and presses the garlic out in very small pieces. It's quite easy to clean, especially with the little plastic piece that pushes through the holes, which also has a small extension to scrape out the papery skins or any other residue. Some of these feel cheap, but not this one (I finally broke the other one I had and this replaced it and has done really well).

You won't find a better garlic musher - it's so good you can pop the cloves in without shelling them if you're in a hurry (though you lose some of the lovely oil by doing this). However - this is aluminium, and like all aluminium, it shouldn't be put in the dishwasher, since the coating will wear away, exposing the aluminium which will degrade quickly. Avoid scraping it out with metal spoons since this will erode the anodised coating. A quick run under the tap is fine unless you've handled it with contaminated hands. This is our third, and unlike the previous two we've had no problems since we've washed it by hand.

Best garlic crusher I ever owned. Easy to clean and can be washed in the dishwasher. The red tool is also handy to pre clean it before the dishwasher.

V pleased with it easy to clean like it says!!

J'avais vu ce presse ail dans un magazine où il était recommandé. Comme je connaissais déjà la marque pour son sérieux, j'ai fait confiance malgré le prix. Je ne regrette pas mon achat. Il est solide et pratique à utiliser. Il ne demande pas d'efforts surhumain pour presser l'ail. Pour le nettoyage, il faut passer dans tous les coins et je conseille plutôt de le laisser sécher. Parce que sinon, là c'est un peu plus galère avec tous les éléments. Mais sinon, c'est un bon outil de cuisine.

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Great piece