---
product_id: 4802431
title: "Bob's Red Mill - Gluten Free Sweet White Sorghum Flour, 22 Ounce(Pack of 4)"
brand: "bob's red mill"
price: "¥16796"
currency: JPY
in_stock: true
reviews_count: 7
category: "Bob's Red Mill"
url: https://www.desertcart.jp/products/4802431-bobs-red-mill-gluten-free-sweet-white-sorghum-flour-22
store_origin: JP
region: Japan
---

# 100% Gluten-Free Certified Mild Sweet Flavor for Versatile Baking 4-Pack Bulk Value Bob's Red Mill - Gluten Free Sweet White Sorghum Flour, 22 Ounce(Pack of 4)

**Brand:** bob's red mill
**Price:** ¥16796
**Availability:** ✅ In Stock

## Summary

> 🌟 Elevate your gluten-free game with Bob’s Red Mill Sorghum Flour — bake boldly, live freely!

## Quick Answers

- **What is this?** Bob's Red Mill - Gluten Free Sweet White Sorghum Flour, 22 Ounce(Pack of 4) by bob's red mill
- **How much does it cost?** ¥16796 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.jp](https://www.desertcart.jp/products/4802431-bobs-red-mill-gluten-free-sweet-white-sorghum-flour-22)

## Best For

- bob's red mill enthusiasts

## Why This Product

- Trusted bob's red mill brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Bulk Value Pack:** Four 22-ounce bags to keep your pantry stocked and your creativity flowing.
- • **Trusted Brand Quality:** Bob’s Red Mill — a staple for millennial pros who demand clean, reliable ingredients.
- • **Gluten-Free Confidence:** R5-ELISA tested in dedicated gluten-free facility for zero compromise.
- • **Nutrient-Rich Fiber Boost:** A wholesome source of dietary fiber that supports your healthy lifestyle.
- • **Versatile Baking Essential:** Perfectly smooth texture and mild sweetness for both sweet and savory recipes.

## Overview

Bob's Red Mill Gluten Free Sweet White Sorghum Flour comes in a convenient 4-pack of 22-ounce bags, offering a nutrient-rich, mildly sweet, and smooth-textured flour ideal for gluten-free baking. Tested and processed in a dedicated gluten-free facility, it ensures safety and quality for those avoiding gluten. Perfect for cookies, breads, muffins, and even savory dishes, this flour is a versatile pantry must-have for health-conscious, flavor-driven home chefs.

## Description

Product Description Bob's Red Mill Sorghum Flour is an excellent and nutritious choice for gluten free cooking! You may also know sorghum by its alias, milo. It's a good source of dietary fiber and has a mildly sweet flavor, lending itself particularly wonderful for cookies, cakes, and sweet breads. Because the texture is so smooth and the flavor so mild, sorghum flour can also be used for savory breads, biscuits, and muffins. Like all our gluten free-labeled products, this product is processed in a dedicated gluten free facility and R5-ELISA tested to confirm its gluten free status. Manufacturer's Notice http://healthycanadians.gc.ca/recall-alert-rappel-avis/inspection/2013/35705r-eng.php P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Manufacturer Remedy Information http://healthycanadians.gc.ca/recall-alert-rappel-avis/inspection/2013/35705r-eng.php See more

Review: My #1 Go-To GF Flour !! - i have tried many gluten free flours and mixes, and my favorite is sorghum flour. i use sorghum flour for gluten free pancakes, muffins, breads, cookies (snicker doodles!) etc and also breading for veggies fritters, fried chicken, pork tenderloin, and mozzarella, or for thickening gravy. we try to eat a low grain type diet, but when we want a treat and are avoiding gluten, i find sorghum flour fits the bill. it gives a nice flavor, kind of like whole wheat flour, and also a bit of chewy texture like wheat flour. i use like half sorghum flour and blend it with some white rice flour, arrowroot starch, almond flour, and sometimes a little coconut flour. i don't always use a recipe per say, but it always turns out well. not to say it always passes for the gluten original, but it is tasty enough that my little kids and husband will eat it with no fuss. with the breading, my husband and i think it is even better than the usual wheat version. i don't like to fuss with ten different kinds of flours, thickeners, starches, and other things that this blogger may use or that recipe calls for- it can make your head spin! i try to keep it simple. i like ingredients that i can use for different "flour" recipes- whether it is pancakes or fried chicken. i don't like to rely on the store bought mixes, because they are expensive and often have more starch and white rice flour than i would like or other ingredients i avoid. i like to be able to control all the ingredients- local eggs, pasture butter, and healthy traditional fats, on top of the GF flours. sorghum flour is a staple in my flour arsenal and i will never be without it! if you are gluten free- i highly recommend putting sorghum flour in your pantry. it has more flavor, texture, and nutrients than most other flours and it is economical. i will always keep my pantry stocked with this!!
Review: Great product & value - Sorghum flour is pretty much a staple for gluten free baking - I use it for pancakes, bread, cakes, cookies etc and go through quite a bit of it. Unfortunately, it's not always that easy to find in the store and I always end up having to check a few places. The pack of 4 from desertcart ships in a Bob's Red Mill box which is placed inside a larger desertcart box so the bags arrive in perfect condition. I find that the price on here is better than what you typically find in the store. If you plan on doing a decent amount of baking I highly recommend ordering this product, but if you're not sure how much you'll go through or have never baked with sorghum flour before I would recommend buying it at the store and trying it out before buying it in such a large quantity.

## Features

- 22 Ounces
- Serving Size

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B001KUQIPU |
| Best Sellers Rank | #119,401 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #732 in Wheat Flours & Meals |
| Customer Reviews | 4.6 4.6 out of 5 stars (278) |
| Is Discontinued By Manufacturer  | No |
| Item model number  | 013778 |
| Manufacturer  | Bob's Red Mill |
| Product Dimensions  | 1 x 1 x 1 inches; 5.44 ounces |
| UPC  | 039978006424 707005279034 |
| Units  | 88.0 Ounce |

## Product Details

- **Allergen Information:** Gluten Free
- **Brand:** Bob's Red Mill
- **Item Weight:** 0.34 Pounds
- **Package Weight:** 2.54 Kilograms
- **Specialty:** Gluten Free

## Images

![Bob's Red Mill - Gluten Free Sweet White Sorghum Flour, 22 Ounce(Pack of 4) - Image 1](https://m.media-amazon.com/images/I/81uJ8wtinlL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ My #1 Go-To GF Flour !!
*by I***D on February 10, 2014*

i have tried many gluten free flours and mixes, and my favorite is sorghum flour. i use sorghum flour for gluten free pancakes, muffins, breads, cookies (snicker doodles!) etc and also breading for veggies fritters, fried chicken, pork tenderloin, and mozzarella, or for thickening gravy. we try to eat a low grain type diet, but when we want a treat and are avoiding gluten, i find sorghum flour fits the bill. it gives a nice flavor, kind of like whole wheat flour, and also a bit of chewy texture like wheat flour. i use like half sorghum flour and blend it with some white rice flour, arrowroot starch, almond flour, and sometimes a little coconut flour. i don't always use a recipe per say, but it always turns out well. not to say it always passes for the gluten original, but it is tasty enough that my little kids and husband will eat it with no fuss. with the breading, my husband and i think it is even better than the usual wheat version. i don't like to fuss with ten different kinds of flours, thickeners, starches, and other things that this blogger may use or that recipe calls for- it can make your head spin! i try to keep it simple. i like ingredients that i can use for different "flour" recipes- whether it is pancakes or fried chicken. i don't like to rely on the store bought mixes, because they are expensive and often have more starch and white rice flour than i would like or other ingredients i avoid. i like to be able to control all the ingredients- local eggs, pasture butter, and healthy traditional fats, on top of the GF flours. sorghum flour is a staple in my flour arsenal and i will never be without it! if you are gluten free- i highly recommend putting sorghum flour in your pantry. it has more flavor, texture, and nutrients than most other flours and it is economical. i will always keep my pantry stocked with this!!

### ⭐⭐⭐⭐⭐ Great product & value
*by O***N on July 22, 2012*

Sorghum flour is pretty much a staple for gluten free baking - I use it for pancakes, bread, cakes, cookies etc and go through quite a bit of it. Unfortunately, it's not always that easy to find in the store and I always end up having to check a few places. The pack of 4 from amazon ships in a Bob's Red Mill box which is placed inside a larger Amazon box so the bags arrive in perfect condition. I find that the price on here is better than what you typically find in the store. If you plan on doing a decent amount of baking I highly recommend ordering this product, but if you're not sure how much you'll go through or have never baked with sorghum flour before I would recommend buying it at the store and trying it out before buying it in such a large quantity.

### ⭐⭐⭐⭐⭐ Great for baking!
*by D***N on May 1, 2014*

It's a great flour to substitute for wheat. It has a wonderful taste and doesn't have that "old" flavor you sometimes get with other brands, like it's been sitting in a warehouse for yeeears. I recently found this flour at a local grocery store for cheaper though, so make sure to look around before ordering. Just in case. Still, the price difference was about a $1 per package, so it's no big deal. Still a great price and a great product. Try this flour in cookies or in pie shells - it's sooo good! :D

## Frequently Bought Together

- Bob's Red Mill - Gluten Free Sweet White Sorghum Flour, 22 Ounce(Pack of 4)
- Bob's Red Mill Tapioca Flour, 16oz (Pack of 4) - Non GMO, Vegan, Paleo Friendly, Kosher
- Bob's Red Mill White Rice Flour, 24oz (Pack of 4) - Non GMO, Vegan, Kosher

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*Product available on Desertcart Japan*
*Store origin: JP*
*Last updated: 2026-02-13*