The cured meats from the Beautiful Pig are hand-made, gourmet, boutique products from the Lower Columbia River Region. The Beautiful Pig by Christopher Leach has been making hand crafted charcuterie in Longview Washington since 2012. Christopher's craft will embrace your pallet and excite your own passion for great food. The Beautiful Pig selects the finest, most sustainable and healthiest ingredients available in the Pacific Northwest. The humanely raised pork is sourced from Carlton Farms, in Carlton Oregon, free of growth agents/antibiotics and processed entirely by hand. The salts for curing are hand harvested, organic, propane residue free and sourced using socially equitable methods by the James Beard Award Winning salt expert Mark Bitterman, in Portland. The herbs are curated by and sourced from Buck's Fifth Avenue Culinary Exotica, the leading herb and spice purveyor in the Washington Area. Wines from the region in which salami was invented are combined with bespoke ingredients to produce the most incredible cured meats imaginable. All food is reliant on the ingredients that go into it and the care that is taken in preparing it.
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