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🍣 Elevate your dishes with a century of pure Japanese tradition!
YAMASAN KYOTO UJI White Soy Sauce is a 360ml artisanal condiment naturally brewed over 100 years in a small Japanese brewery. Known for its clear amber color and delicate umami flavor, it enhances the natural taste and appearance of dishes without overpowering them. Made with pure, non-GMO ingredients and free from MSG and artificial additives, it’s a premium choice for refined cooking and authentic Japanese cuisine.
| ASIN | B0B45LZNG4 |
| Best Sellers Rank | #14,343 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #31 in Soy Sauce |
| Customer Reviews | 4.7 4.7 out of 5 stars (216) |
| Manufacturer | YAMASAN KYOTO UJI |
| Package Dimensions | 12.24 x 2.87 x 2.56 inches; 1.52 Pounds |
| Units | 12.00 Fluid Ounces |
R**Y
A delicious salty alternative to dark soy sauce.
This is a wonderful, salty addition to any savory meal. I use it in ramen, eggs, dumplings and many meat dishes. I highly recommend this product.
T**E
Sashimi requirement!!!
This is a sashimi requirement in my home. Anytime we are going to have fish for dinner, this will be one of our accompaniments. Flavor is impeccable and helps to make the dish perfect with every bite. Excellent quality and taste.
S**1
Rich flavor but less salty than dark soy sauce.
Rich but mild flavor. It’s the new favorite in our house.
H**.
It is a good to have, not a must to have
It is good to have, not a must to have, because it is a little bit expensive.
G**O
White soy sauce
It's a nice change-up to the traditional soy sauce...with a nice flavor for my tamagoyaki.
J**R
If you like Soy you’ll love it.
Light, flavorful. Nice variation from regular, light or my favorite mushroom.
P**T
Subtle yet distinct 'tang'
I had been unsuccessfully looking for the restaurant dip for tempura. I don't know just how I found this WHITE soy sauce, but I LOVE using it for chopped avocado as a MEAL or a significant SIDE to a meal. I definitely want to keep this on-hand!
F**N
Great flavor
Good taste not as harsh as regular soy sauce good taste and not as salty use it on everything a good enhancement
Trustpilot
1 month ago
2 weeks ago