The Goji berry (Kao Kee) is well known in Asia as a food that is rich in nutritional value as possible. The Goji berry is a key component of traditional Chinese medicine, which has been recorded in ancient China nearly 2,000 years of legend, with no documented proof that Goji berries (Kao Kee) is ancient plant that is recorded about 2,800 years ago. Goji berries (Kao Kee) is a powerful anti-oxidant (Against free radicals and slow down the aging of cells). Benefits of a diet rich in nutritious Goji berries or veteran's known in scientific. Originating in China Tibet Antioxidants. (Antioxidant), the most powerful of all the other fruits and higher than vegetables is a ORAC value 25,300 unite. Goji Berry Contains 19 kinds of amino acids (usually 20 species), but the whole 9 kinds of amino acids. Minerals that the body needs a small amount of the total 21 species, including the copper, zinc, iron, calcium, phosphorus, selenium and germanium dioxide, etc.. Goji Berry have Vitamin C higher than the orange and Vitamin B1, B2, B6 and vitamin E..
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