Yes Way Kebab Maker - NOT AVAILABLE NOW

First of all, thanks for making this product. I think it's great and saved me a whole lot of time trying to make the meat stay on the skewers while making Kabob's. I think this product should cost half the price that it's sold for, or al least give you two of them for the $25 it cost.I'm not that big on giving reviews, but since this product only has one review so far, which was very negative and gave this product no props. I thought that I would give you my honest opinion about this product. Last week, I made some Persian Koobiden Kabob's for the first time. I used 1" skewers, which due to my lack of experience, it took me a long time to get the meat to stay on the skewers prior to grilling.I finally figured it out and the meat didn't fall off the skewers while grilling.Since it took me so long, I said, it must be an easier way to make kabob's! I found, "Yes Way Kabab" on Amazon, and thought I'll give it a try.I ordered one, which came in less than a week. My plan was to try to make some Turkish Adana Kabob's with ground turkey. I prepped the meat and placed in the refrigerator the day before it arrived. With the help of watching many You Tube Video's on how to make kebob's, LOL.The product arrived and I have to admit, that I only followed the visual instructions from the video of this product on Amazon and didn't read the instructions until after I finished grilling that evening.The instructions did mention that it was best to place 60 grams of meat on each side of the skewer while making. I think that would of slowed me down, so I just made them by trial and error without weighing them.I used an 1" wide skewers, which fit without any problem, even though the instructions mentioned to use 3/4" size skewers, so take my word, 1" wide skewers work great.After making several kabob's, I seemed to get the hang of it very good, (See Photo's Attached).I think I turned out to be like a one man kabob making factory my first time using this, Yes Way Kebab", LOL.I think it's best to either mix your meat very thorough by hand or with the aid of a food processor until the meat is sort of a sticky feel and you will have no problem with your meat falling off your skewers.Also, make sure you turn the kabob's over while on the grill every 30 seconds to 60 seconds the first couple of minuets. Then every 2-3 mins after that until cooked to your liken. Also, remove the grill off so it won't interfere with your cooking. (See Photos)So, once again, very good product, it's made with nice solid thick plastic that's not flimsy and my order arrived quickly without any damage. Thanks!

Absolutely useless and total waste of money doesn't work as said.

It really works well, meat sticks to skewer successfully, and does not fall off when cooked.

First, to those that complain about the price, I agree! BUT I understand. If you've ever priced out what it costs to fabricate a mold for plastic injection you'd realize that you're in for several thousand dollars. Then you have to commit to a minimum order of at least 1,000 pieces. If you can't sell THOUSANDS of them right away, you need to recoup the investment. I've seen other presses like this made of metal that sell for over $100 and do the same thing. There is also one that is sells for about $40 that works the same way but doesn't put any ridges on the Kabab. This one is simple, better, and cheaper. You won't be opening a Persian restaurant with it, but for occasional home use it's wonderful. Kudos to the person who went out on a limb to create this product. I hope he/she sells a TON of them. When that happens, the price will come down. That is until someone in China decides to rip them off!

I really like it easy to use

If you know anything about making a kabob, you should know that this wont work, i don't know what i was thinking...

Very easy to use. Works great for me.

Thank you

The best thing I ever got and I love it

Sieht angerichtet besser aus als in jedem Restaurant

Your product is good in appearance, shape and design. But the plastic material used in it is very light. When we compare the cost and usage, it looks expensive. I would have been happy if it was made of metal or a solid mould. If it was made of solid material, I wouldn't mind buying it

This is the best purchase I had online. Very easy for fall proof kebab making. Price is little high but its worth it. It is very easy to use with a cling wrap to avoid sticking and easy cleaning, meat is equally distributed on the whole skewer, helps for easy cooking and keep the meat soft while charcoaling..

I would not recommend it.