๐ Elevate your pizza gameโbecause your crust deserves the spotlight!
The Primica Pizza Steel is a premium 13.6" x 13.6" carbon steel baking plate designed to replicate professional wood-fired pizza ovens at home. With 20 times the heat conductivity of ceramic stones, it ensures faster, evenly distributed heat for crisp, restaurant-quality crusts. Its durable steel construction drains grease for healthier cooking and fits perfectly in ovens or grills, making it the ultimate upgrade for pizza enthusiasts seeking superior performance and style.
| ASIN | B09V58Q3FC |
| Best Sellers Rank | #11,495 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #22 in Pizza Pans & Stones |
| Brand | Primica |
| Brand Name | Primica |
| Color | Black |
| Customer Reviews | 4.7 out of 5 stars 722 Reviews |
| Included Components | pizza steel |
| Item Dimensions L x W x Thickness | 13.6"L x 13.6"W x 0.25"Th |
| Item Type Name | Pizza Steel |
| Manufacturer | jade-active GmbH |
| Manufacturer Part Number | VES348 |
| Material | Steel |
| Material Type | Steel |
| Model Number | VES348 |
| Number of Items | 1 |
| Product Care Instructions | Hand Washable |
| Product Dimensions | 13.6"L x 13.6"W x 0.25"Th |
| Shape | Square |
| Size | Classic Compact (0.25" Thick) |
S**E
Get this to up your pizza game!
Weโve only used this once but already very impressed! Saved us about $70 on a different brand we were going to buy and seems to do the same thing! Perfectly cooked crust and easy to store. The xl fits in our standard oven great and easy to store below it. Great value for the money! This is heavy so I know itโs gonna last!
L**7
Best pizza steel for a great crust
I bought this last night to make pizza today with one day proofed dough Steel was gorgeous and kinda heavy at 20lbs. I cranked the oven to 550F and left the steel on the second rack from the top for 45 min. Transfered the pizza with a semonila based pizza peel and it slide right off Cooked fir about 5 min, then turned 180 and cooked for another 4 min. Came out excellent. Crust on the bottom and crunchy at the perimeter which I had brushed with butter and garlic. I should have bought this years ago.
C**S
Good experience, even better pizza
I was interested to see if a pizza steel truly made a difference compared to stone. I have used a stone for years and properly preheat them and I have never gotten a crisper frozen pizza than I just did with this steel. We will see how it holds up over time, but no complaints after initial use.
C**N
We use it for pre made pizzas too!
Great steel; been using it since Christmas when I got it for my boyfriend. Works way better than a pizza stone. Upkeep is really simple just throw a little bit of high smoke point oil on it every once in a while and bake it (like you do before you put a pizza on anyways). It is super heavy, heavier than you would expect. Definitely distributes heat evenly and cooks the pizzas well; gives them a nice crisp bottom without burning them.
A**R
Great quality
Works great! Cooks the pizza really fast.
R**T
Decent steel, but has warped over time
Decent beginner steel, but has warped now quite badly. It's about 1/4" high in the middle than the sides. Will have to be replaced, but has made a lot of great pizzas.
B**N
Quality
Great pizza steel, crispy crust every time!
J**K
Yup. This is the ticket for great home made pizza
Works really good. Way better than a stone especially if youre going with 65% hydration dough or higher
S**A
Excellent pizzas ahead!
LOVE IT. Made some stellar pizzas so happy with this.
K**V
Awesome Product
Awesome product! Finally getting those crispy bottom New York style pizzas, I love it!!
J**T
Solid but
Cooks a great pizza. Just wonderful. Only problem is that it is a little big for, and doesnโt fit all that well into, the standard sized 60 cm oven in Australia (slightly too big for the trays) which is a bit disappointing. I wish Iโd got a smaller size.
Trustpilot
4 days ago
3 weeks ago