Size:150 Gram Black fungus is a very common type of edible mushroom. It grows on trees mostly in the rural areas due to the vast untapped vegetation there. Black fungus is a vegetable that works very good with meats in Chinese cuisine. It is usually added almost at the end of the cooking in order to keep it fresh and retain its nutrients. Storage Conditions: Clean, Ventilating, Dry Place. You are highly recommended to consult your health care adviser prior to ingesting.
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