---
product_id: 44039914
title: "Dim sum Paperback – January 1, 1977"
brand: "rhoda yee"
price: "¥11824"
currency: JPY
in_stock: true
reviews_count: 10
url: https://www.desertcart.jp/products/44039914-dim-sum-paperback-january-1-1977
store_origin: JP
region: Japan
---

# Dim sum Paperback – January 1, 1977

**Brand:** rhoda yee
**Price:** ¥11824
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Dim sum Paperback – January 1, 1977 by rhoda yee
- **How much does it cost?** ¥11824 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.jp](https://www.desertcart.jp/products/44039914-dim-sum-paperback-january-1-1977)

## Best For

- rhoda yee enthusiasts

## Why This Product

- Trusted rhoda yee brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

Full description not available

## Images

![Dim sum Paperback – January 1, 1977 - Image 1](https://images-na.ssl-images-amazon.com/images/I/61szEMGgDpL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ 







  
  
    The most authentic dim sum cookbook!
  

*by P***M on Reviewed in the United States on February 26, 2019*

I have my mother’s copy of this cookbook. It is an excellent cookbook for dim sum. And I grew up having the best in SF Chinatown. I grew up outside of Phoenix but my family is from SF so we flew home every summer. I have so many great memories of dim sum! The beef jerky is just like my Grandma Chew’s recipe but I think somehow she used salt peter - but it isn’t necessary. Grandma used to sell her beef jerky and the Chinese tamales - I haven’t tried the recipe in the book but I’m sure it’s a good one. I printed my mother’s recipes and had them bound and gave the cookbooks to our five children. And I bought five copies of this cookbook and gave them to our kids for Christmas. If you want to recreate dim sum at home (we don’t have anything like that here in Indiana!), get this cookbook. It’s the best! And yes, I am Chinese and Thai!

### ⭐⭐⭐⭐ 







  
  
    I am so very happy for the opportunity to re-purchase this gem of a ...
  

*by J***N on Reviewed in the United States on February 15, 2016*

A recent trip to the International District for a Dim Sum lunch in honor of the Lunar New Year inspired me to try my hand at Chinese cooking once again...I actually was given this book in 1979 as a wedding present, but somehow that first book was lost. I am so very happy for the opportunity to re-purchase this gem of a book. I had forgotten how good the recipes were and it has inspired me to purchase another real wok and start cooking once again.  Also not to be missed are the wonderful stories shared that are behind some of these prized recipes. Thank you for making this wonderful resource available- Rhoda Yee was a wonderful teacher!

### ⭐⭐⭐⭐⭐ 







  
  
    A Gem
  

*by L***Y on Reviewed in the United States on April 1, 2019*

I had lost this book and was thrilled to see I could purchase it used.  I bought three copies.  One for my two children.  This is one of the best Dim Sum books out there.  The recipes are detailed and thorough.  I replace the lard the author uses with vegetable shortening, even though lard is more authentic.  This book is so informative and fun to read too.  If you want to make Dim Sum at home, this is perfect.

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*Product available on Desertcart Japan*
*Store origin: JP*
*Last updated: 2026-03-21*