WHY BUY A BAMBOO MATCHA TEA WHISK? Did you drink a cup of Matcha tea and wonder what the fuss is all about? Why are people going crazy for something you have found to be quite bitter? It is not the tea, it is how you are preparing it that affects the taste. You expected a lovely smooth cup but you got clumps! Maybe you have been scratching your head, right? Well, you have come to the right place. Use our natural bamboo tea whisk and you will experience tea bliss. It really makes that much difference. Bitter turns sweet and lumpy becomes refined. This is a must have accessory for any Matcha enthusiast! Experience your tea just how it was intended with this authentic, traditional Japanese tea whisk. Prepare Matcha the proper way, with beautiful smooth foam. Perfect for tea ceremonies or a quiet treat just for yourself. Impress your taste buds and with each sip follow the traditions of green alchemy. Imagine how you will appear to your friends as you serve up Matcha tea heaven like you have been doing it all your life. And if you ever wanted more, we are going to give it to you, you can tell your friends why Matcha tea is good for them. WHY IS MATCHA TEA GOOD FOR ME? Matcha tea contains the whole leaf for a wonderful flavor. It's crushed into a fine powder and added to water. It's not steeped in a pot where it loses some of its health benefits as the nutrients don't all make it to the cup. It's green! Did you know it is green? It is also jam packed with antioxidants that help protect the body from harmful free radicals. HOW TO CLEAN Clean your whisk after each Matcha preparation. Run the bamboo prongs under cold water for a few seconds. Carefully wipe off any remaining Matcha particles, if necessary. Gently pat the prongs down with a paper towel. Place the whisk face up to let the prongs dry in the open air.
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