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๐ฐ Bake Boldly, Live Gluten-FreeโWithout Compromise!
gfJules Gluten-Free All Purpose Flour is a premium, smooth-textured blend designed for effortless cup-for-cup substitution in all your favorite baking recipes. Free from gritty brown rice flour, it combines tapioca, potato, corn starches, and xanthan gum to create tender, bakery-quality breads, cakes, and pizza dough. Certified gluten-free, kosher, vegan, and non-GMO, this 72-ounce pouch offers ample supply for frequent bakers seeking clean, reliable, and delicious gluten-free results.














| ASIN | B01N81E0FC |
| Age Range Description | All Ages |
| Allergen Information | Gluten Free |
| Best Sellers Rank | #19,799 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #153 in Baking Flours & Meals |
| Brand | gfJules |
| Brand Name | gfJules |
| Container Type | Pouch |
| Cuisine | Universal |
| Customer Reviews | 4.7 out of 5 stars 1,848 Reviews |
| Diet Type | Gluten Free |
| Item Highlight | Certified Gluten-Free, Kosher, Top-9 Allergen-Free, Cup for Cup Baking, Grit-Free, Wheat Substitute |
| Item Package Weight | 2.12 kg |
| Item Weight | 4.5 pounds |
| Manufacturer | gfJules |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Package Size Name | 4.5 LB |
| Package Weight | 2.12 kg |
| Recommended Uses For Product | Baking |
| Size | 72 Ounce (Pack of 1) |
| Specialty | Gluten Free |
| UPC | 894300002297 |
| Unit Count | 72 Ounce |
A**K
By far best GF flour
I have tried MANY GF flours and GF Jules is far superior to any other brand. No grit. No aftertaste. No trying to figure out how to convert a recipe. Just use as a 1:1 substitution with amazing results. Gluten eaters will not know the difference and you GF eaters will be in awe.
G**K
just like traditional flour
Excellent product. Substitutes 1 for 1 and acts like traditional flour.
C**A
the best
This is the best gluten free flour I've used. It is a little pricey, but I just use it to make my grandsons birthday cakes.
J**T
Best GF flour
Best GF flour! Bakes well. Tastes great.
M**M
Very good flour
Very good
A**Y
Really close to what I am used to with gluten flour
I made empanadas. More water is needed and at first the consistency is different than gluten filled pastry. For this dish it is a little harder to squeeze together sides or I would have given a 5. I am not gluten intolerant but think anyone that is would enjoy working with this flour
S**Y
My Favorite Gluten-Free Flour Blend
This is by far my favorite Gluten-Free AP Flour! My wife is gluten-free and has been for probably close to a decade at this point. I do most of the cooking and she does most of the baking. I love to make pan sauces, breaded and pan-fried and air-fried recipes, etc. gfJules Certified Gluten Free All Purpose Flour is the the best cup-for-cup replacement for all things. It is great for baking, cooking, breading and making a roux to thicken sauces. I've made fantastic turkey gravies on Thanksgiving day with this flour. It's still pretty difficult to make a good bread, pizza dough or anything that requires a stretchy texture, etc... though baked desserts and cakes are great texture-wise. It's relatively expensive when compared to regular all purpose flours... but it's pretty in-line with the general gluten-free flours. Pros: - Makes a great roux - Makes a great breading by itself or base for a 3-part breading station (flour, egg wash, breadcrumbs) - Great for baking most desserts (cakes, cookies, etc.) Cons: - Still not great at creating stretchy, doughy textures (haven't found a GF Flour replacement yet that is) - Cost is pretty high (but comparable to other GF Flours)
A**R
The best GF flour Iโve tried
This is the best Gluten free flour Iโve found. Great for baking!
S**R
Bread? No
Reading up on this it was mentioned it was good for bread. NO That's all I have to say.
Trustpilot
2 weeks ago
3 days ago