Badia Adobo with Pepper, 7 oz – Smoky, Spicy & Savory for Meats, Chicken, Seafood, and Vegetables

Adds a great flavor!

If I only had one spice to use, this would be it! It has the combination of all of the seasonings I use (salt, pepper, garlic powder, etc). I use it in tomato sauce, roasts, tons of slow cooker recipes, steak, chicken, you name it. Adds flavor to almost any dish! You can also get it without pepper . Trust me..super spice!

Great product. I use on my poultry, pork and veggies.

Thank you!👍🏼

Really good

Great! Healthier version than other brands. Highly recommend!

I use this in almost everything I cook really brings out the flavor

I work for a corporate office of a grocery store chain. We often get samples to try from vendors. I got a bottle of this a year or 2 ago and finally used it up with frequent use, so I had to get another bottle because I really love it. I've tried it on hamburgers, chicken nuggets, scrambled eggs, green beans and a variety of soups and stews. My favorite use is on a Boston Butt in a slow cooker with a slice of onion and Dr. Pepper to cover the bottom. Low heat and 10-12 hours later...yummy! Adobo is such a versatile seasoning, I'd highly recommend getting it just to have on hand.

Amazing if u like garlic 😋

No me ha gustado.pense que el frasco era mucho más grande

Nice all round seasoning for any meats works well with everything nice taste

Spot on for flavor on chicken and ribs. Will purchase again

great, use it with nearly every meal.