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๐ฆ Spice up your life with the iconic zest of OLD BAY โ where every dash is a flavor celebration!
OLD BAY Seasoning is a 16-ounce tin of a world-famous, kosher-certified blend of 18 spices and herbs, delivering a bold, versatile flavor perfect for seafood, poultry, snacks, and more. Born in the Chesapeake Bay area and trusted since 1939, it offers a unique sweet, spicy, and savory profile with no added MSG, making it a must-have for professional kitchens and home chefs alike.




| ASIN | B008PO4B0I |
| Allergen Information | Shrimp |
| Best Sellers Rank | #41,165 in Grocery ( See Top 100 in Grocery ) #128 in Meat Seasoning |
| Brand | Old Bay |
| Brand Name | Old Bay |
| Color | Seasoning 16 Oz |
| Container Type | Can |
| Customer Reviews | 4.8 out of 5 stars 1,913 Reviews |
| Diet Type | Kosher |
| Diet type | Kosher |
| Flavor | Pepper,Sweet,Paprika,Spicy |
| Item Form | Powder |
| Item Package Weight | 0.53 Kilograms |
| Item Weight | 0.01 Ounces |
| Item form | Powder |
| Manufacturer | McCormick & Company, Inc. |
| Model Number | 10070328823466 |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Part Number | 10070328823466 |
| Size | 8.2 x 5.4 x 16.4 cm |
| Specialty | Paprika, Pepper |
| UPC | 070328850465 070328823469 |
| Unit Count | 16.0 Ounce |
| Unit count | 16.0 Ounce |
S**C
Great Price and Perfect for Our Crawfish Boil
We used this for our crawfish boil and it was a huge hit. The flavor was exactly what you'd expect from OLD BAY, and the 16-ounce tin lasted through a big batch with plenty left over. It was also much cheaper than buying it locally, and the tin is sturdy and convenient for storage. Great value and a must-have for seafood lovers! โญโญโญโญโญ
S**E
Excelente
Super producto
P**R
Great product, economical size
Who doesn't love Old Bay in the summer? Bought this giant size at a great price.
G**O
One-of-kind seasoning for seafood
My order was well packaged and arrived quickly. I used it immediately to make seafood chowder and it was perfect - as usual. I make a huge batch of fried rice every three weeks and freeze portions for my grandson's work lunches. So, every three weeks I have a big pot of prawn stock to make chowder with - never ending meal.
K**R
Old Bay Is Best
Old Bay is a long-time favorite. It goes well on seafood or steaks. Itโs great on grilled food. Itโs my go to seasoning
Trustpilot
2 months ago
1 month ago