---
product_id: 38859868
title: "26mm Collagen Casings For Sausage Making, Edible, Clear, Smoked Beef Collagen Sticks, 1” Diameter Hot Dog Casings, 98 Feet Sausage Skin, Stuff Approximately 28 Lbs Meat"
brand: "the sausage maker"
price: "¥9917"
currency: JPY
in_stock: true
category: "The Sausage Maker"
url: https://www.desertcart.jp/products/38859868-26mm-collagen-casings-for-sausage-making-edible-clear-smoked-beef
store_origin: JP
region: Japan
---

# 26mm diameter precision Smoked flavor & heat resistant 98 feet total casing length 26mm Collagen Casings For Sausage Making, Edible, Clear, Smoked Beef Collagen Sticks, 1” Diameter Hot Dog Casings, 98 Feet Sausage Skin, Stuff Approximately 28 Lbs Meat

**Brand:** the sausage maker
**Price:** ¥9917
**Availability:** ✅ In Stock

## Summary

> 🌭 Elevate your sausage game with casings that deliver flavor, durability, and ease!

## Quick Answers

- **What is this?** 26mm Collagen Casings For Sausage Making, Edible, Clear, Smoked Beef Collagen Sticks, 1” Diameter Hot Dog Casings, 98 Feet Sausage Skin, Stuff Approximately 28 Lbs Meat by the sausage maker
- **How much does it cost?** ¥9917 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.jp](https://www.desertcart.jp/products/38859868-26mm-collagen-casings-for-sausage-making-edible-clear-smoked-beef)

## Best For

- the sausage maker enthusiasts

## Why This Product

- Trusted the sausage maker brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Ready When You Are:** No soaking or rinsing needed—just unpack, load, and start stuffing to save prep time.
- • **Perfectly Sized for Pros:** 26mm (1”) diameter casings fit standard stuffing tubes for flawless sausage making every time.
- • **High Capacity, High Output:** 98 feet of casing per pack, capable of stuffing up to 28 lbs of meat—ideal for serious home chefs and small businesses.
- • **Flavor-Enhancing Durability:** Natural smoked beef collagen casings that hold up under smoking without bursting, locking in rich flavor.
- • **Consistent Quality & Easy Handling:** Uniform thickness and pleated strands ensure smooth unfurling and professional-grade sausage links.

## Overview

These 26mm smoked beef collagen casings offer 98 feet of edible, durable sausage skin designed for hot dogs, smoked, and cured sausages. Ready to use without soaking, they withstand smoking temperatures and hold up to 28 lbs of meat per package, providing consistent, professional-quality results for home and small-scale sausage makers.

## Description

The Sausage Maker Inc. Smoked Collagen Casings, 26mm. The ideal size for making hot dogs, wieners, and frankfurters. Edible; tender and delicate, yet durable. Ideal casings for smoking and hold up better than natural casings. Used for making dried sausage sticks or other semi-dry or dry cured products. These casings are made to be more durable to carry the weight of the meat when hanging on a smokehouse stick. Comes with 4 half strands per package. Stuffing capacity per package approximately 28 lbs. (98 feet). Fresh collagen casings are a natural product made from a refined layer of cattle hide. Because of this, collagen casings are much more uniform in size, when compared to traditional natural casings. Easy to use, and do not require soaking; simply unravel and load onto stuffing horn. When twisting into links, twist first link in one direction and then twist next link in the opposite direction to prevent unraveling, being careful to not overtwist (maximum two full twists). Keep sealed and under refrigeration when not in use. If casings become brittle, soak briefly prior to use.

## Features

- CLEAR SMOKED COLLAGEN CASINGS FOR SAUSAGE MAKING: These 26mm smoked collagen casings (1” diameter) are ideal for fresh sausage, cured meats, and smoked sausage, including hot dogs and slim-caliber sausages. Made from high-quality beef collagen, they withstand the smoking process without bursting, delivering consistent results every time.
- DURABLE AND EDIBLE WITH NATURAL SMOKED FLAVOR: Designed to adhere to the meat after stuffing, these thin and tender casings enhance the flavor of sausages while remaining durable enough to handle the smoking process.
- NO SOAKING OR RINSING REQUIRED: These strand collagen casings are ready to use right out of the package. No soaking or rinsing is necessary—rehydration occurs naturally during cooking. Keep refrigerated to maintain flexibility.
- EASY LOADING AND HIGH CAPACITY: Pleated for simple unfurling, these sausage casings easily fit onto 1/2″ stuffing tubes for effortless stuffing. Each package contains 98 feet of sausage skin, with a total stuffing capacity of up to 28 lbs, depending on meat density and fill technique.
- COOKING AND STORAGE INSTRUCTIONS: Store refrigerated to prevent brittleness. If casings become brittle, briefly dip them in water before use. Avoid soaking and cook under 150°F for optimal texture and flavor.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B01N4EFZ7O |
| ASIN  | B01N4EFZ7O |
| Best Sellers Rank | #59,148 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #162 in Frozen Meat |
| Brand Name | The Sausage Maker |
| Cuisine | American, European |
| Customer Reviews | 4.3 4.3 out of 5 stars (619) |
| Flavor | Smoked |
| Manufacturer | The Sausage Maker |
| Manufacturer  | The Sausage Maker |
| Number of Items | 1 |
| Number of Pieces | 4 |
| Package Dimensions  | 4.96 x 3.98 x 1.18 inches; 3.6 ounces |
| Package Size Name | 4 Half Strands |
| Size | 26mm |
| UPC | 015913023107 |
| UPC  | 015913023107 |
| Unit Count | 1 Count |
| Units  | 1 Count |

## Product Details

- **Brand:** The Sausage Maker
- **Cuisine:** American, European
- **Flavor:** Smoked
- **Number of Items:** 1
- **Size:** 26mm

## Images

![26mm Collagen Casings For Sausage Making, Edible, Clear, Smoked Beef Collagen Sticks, 1” Diameter Hot Dog Casings, 98 Feet Sausage Skin, Stuff Approximately 28 Lbs Meat - Image 1](https://m.media-amazon.com/images/I/413Ck0yfNVL.jpg)

## Available Options

This product comes in different **Size, Flavor** options.

## Frequently Bought Together

- The Sausage Maker - Smoked Collagen Sausage Casings, 26mm (1")
- The Sausage Maker - Fresh Collagen Sausage Casings, 26mm (1")
- LEM Products Mahogany Smoked Collagen Casings, 19mm, Edible Sausage Casings, Stuffs Approximately 16 Pounds Per Pack, Great for Snack Sticks, Hot Dogs, Metts, Andouille, Brats, and More, 2-Pack

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**Shop now:** [https://www.desertcart.jp/products/38859868-26mm-collagen-casings-for-sausage-making-edible-clear-smoked-beef](https://www.desertcart.jp/products/38859868-26mm-collagen-casings-for-sausage-making-edible-clear-smoked-beef)

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*Product available on Desertcart Japan*
*Store origin: JP*
*Last updated: 2026-10-01*