The Sausage Maker - Bactoferm F-LC (Pediococcus Acidilactici, Lactobacillus Curvatus, and Staphylococcus Xylosus)
Product ID: 38093386
Details
- BrandThe Sausage
- FlavorSausage
- Item FormPowder
- ManufacturerCHR Hanson
- Number of Pieces1
⚖️Precise 25g per 100kg dosing
❄️Freeze-dried for max freshness
🌡️Dual-temp fermentation (80°F & 115°F)
¥11658
1
Sold byAmazon JapanDelivered byDesertcartCustomer service byDesertcartReturns14 days · 30 with PRO
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Details
- BrandThe Sausage
- FlavorSausage
- Item FormPowder
Description
🌟 Elevate your sausage game with science-backed culture magic!
- FREEZE DRIED FRESHNESS - Stored below 2°F to lock in potency and deliver peak bacterial performance.
- VERSATILE FERMENTATION MASTERY - Effortlessly switch between slow traditional and rapid US-style fermentation for perfect sausage every time.
- PRO LEVEL INSTRUCTIONS INCLUDED - Step-by-step guidance for 10 lb increments makes artisanal sausage-making accessible and foolproof.
- PRECISION DOSING FOR CONSISTENCY - Exact 25g packet treats 100kg of meat, ensuring flawless acidification batch after batch.
- FLAVOR FORWARD NATURAL ACIDIFICATION - Develop authentic tangy notes through natural fermentation—no shortcuts, just pure craft.
The Sausage Maker Bactoferm F-LC is a patented freeze-dried bacterial culture blend designed for both slow (80°F) and rapid (115°F) sausage fermentation. Each 25g packet treats 100kg of meat, delivering consistent acidification and authentic flavor development. Ideal for professional and home artisans seeking precise, reliable fermentation with included detailed instructions.
Specifications
| ASIN | B01N0TJZR1 |
| Best Sellers Rank | #133,708 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #95 in Sausage Stuffers |
| Brand | The Sausage Maker |
| Brand Name | The Sausage Maker |
| Container Type | Bag |
| Customer Reviews | 4.6 out of 5 stars 127 Reviews |
| Flavor | Sausage |
| Item Form | Powder |
| Manufacturer | CHR Hanson |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Recommended Uses For Product | slow traditional fermentation, high fermentation (US Style) |
| Size | 0.88 Ounce (Pack of 1) |
| UPC | 015913422986 |
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