--- product_id: 37349797 title: "The Sausage Maker - Natural Beef Middles 55-60mm Sausage Casings for Sausage Making (2 1/8\"-2 3/8\")" brand: "the sausage maker" price: "¥26496" currency: JPY in_stock: true category: "The Sausage Maker" url: https://www.desertcart.jp/products/37349797-the-sausage-maker-natural-beef-middles-55-60mm-sausage-casings store_origin: JP region: Japan --- # 55-60mm diameter for perfect sausage size Stuffing capacity up to 90 lbs per hank Packed in purified salt for indefinite shelf life The Sausage Maker - Natural Beef Middles 55-60mm Sausage Casings for Sausage Making (2 1/8"-2 3/8") **Brand:** the sausage maker **Price:** ¥26496 **Availability:** ✅ In Stock ## Summary > 🥳 Elevate your sausage game with pro-grade casings that never quit! ## Quick Answers - **What is this?** The Sausage Maker - Natural Beef Middles 55-60mm Sausage Casings for Sausage Making (2 1/8"-2 3/8") by the sausage maker - **How much does it cost?** ¥26496 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.jp](https://www.desertcart.jp/products/37349797-the-sausage-maker-natural-beef-middles-55-60mm-sausage-casings) ## Best For - the sausage maker enthusiasts ## Why This Product - Trusted the sausage maker brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Versatile for Gourmet Recipes:** Perfect for Sopressata, Summer Sausages, Liverwurst, Bologna, and dry-cured Salamis. - • **Pro-Level Packaging & Handling:** Flush before use and refrigerate to maintain premium casing quality and aroma control. - • **High Capacity for Serious Makers:** Each hank supports stuffing up to 80-90 lbs, powering your next batch with ease. - • **Precision Diameter for Artisan Sausages:** Ideal 55-60mm casings ensure consistent, professional-quality sausages every time. - • **Indefinite Shelf Life with Salt Preservation:** Salt-packed casings stay fresh indefinitely when refrigerated—no rush, no waste. ## Overview The Sausage Maker Natural Beef Middles offer 55-60mm diameter casings, perfect for a variety of gourmet sausages. Salt-packed for indefinite refrigerated shelf life, each hank supports stuffing up to 90 lbs, making it the go-to choice for serious home and professional sausage makers. ## Description PLEASE NOTE: Natural casings cannot be shipped outside the US Often used for Sopressata, Summer Sausages, Liverwurst, Bologna, and cooked or dry cured Salamis. Packed in purified salt. Flush with tap water before using. Not edible. Salted casings have a very long shelf life when stored properly. When refrigerated, packed liberally in purified salt, they have an indefinite shelf life. Un-refrigerated, these salted casings quickly begin to give off a strong odor even though they are not spoiled. Put them back under refrigeration and this odor for the most part subsides. Stuffed Total Length 55-60 feet. Diameter: Approximately 55-60mm (2 1/8"-2 3/8") when stuffed ## Features - Approximately 55-60mm (2 1/8"-2 3/8") when stuffed. Often used for Sopressata, Summer Sausages, Liverwurst, Bologna, and cooked or dry cured Salamis - Casings are packed in purified salt for an indefinite shelf life and should be flushed before using - Not edible - Stuffing capacity per hank: Approximately 80-90 lbs - Salted casings have a very long shelf life when stored properly. Un-refrigerated, these salted casings quickly begin to give off a strong odor even though they are not spoiled ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B01NAJMNJ9 | | ASIN | B01NAJMNJ9 | | Best Sellers Rank | #77,794 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #75 in Frozen Sausage & Bacon | | Brand Name | The Sausage Maker | | Customer Reviews | 4.5 4.5 out of 5 stars (95) | | Flavor | Beef Middles | | Manufacturer | The Sausage Maker | | Manufacturer | The Sausage Maker | | Number of Items | 1 | | Size | 55-60mm | | UPC | 015913016680 | | UPC | 015913016680 | | Unit Count | 1 Count | | Units | 1 Count | ## Product Details - **Brand:** The Sausage Maker - **Flavor:** Beef Middles - **Number of Items:** 1 - **Size:** 55-60mm - **Unit Count:** 1 Count ## Images ![The Sausage Maker - Natural Beef Middles 55-60mm Sausage Casings for Sausage Making (2 1/8"-2 3/8") - Image 1](https://m.media-amazon.com/images/I/41LKLYNlDuL.jpg) ![The Sausage Maker - Natural Beef Middles 55-60mm Sausage Casings for Sausage Making (2 1/8"-2 3/8") - Image 2](https://m.media-amazon.com/images/I/51lPQ-iHLiL.jpg) ![The Sausage Maker - Natural Beef Middles 55-60mm Sausage Casings for Sausage Making (2 1/8"-2 3/8") - Image 3](https://m.media-amazon.com/images/I/51yG048cidL.jpg) ![The Sausage Maker - Natural Beef Middles 55-60mm Sausage Casings for Sausage Making (2 1/8"-2 3/8") - Image 4](https://m.media-amazon.com/images/I/51sT+oVSBML.jpg) ## Available Options This product comes in different **Size, Flavor** options. ## Questions & Answers **Q: how many pounds of meat does it stuff?** A: About 30 pounds **Q: So $40 for up to 50lb or $14 for up to 30lb? I’m happy buying the larger pack but it doesn’t seem like much of a deal? Am I missing something?** A: My guess is that the small package is mislabeled. I usually buy the larger packs for commercial application and didn’t look at the smaller packs. **Q: Will they allow mold growth?** A: I wash and freeze them right away so no chance for that. The package is preserved with salt, so it is well preserved. **Q: So, I see the package says 50# capacity and one question has already been asked and the answer given was 30#. Which is it?** A: It all depends on how much you put in the casings. I’ve done 15 lbs of meat and have over half the pack left so I’d say 50 lbs is not unrealistic ## Frequently Bought Together - The Sausage Maker - Natural Beef Middles 55-60mm Suasage Casings for Sausage Making (2 1/8"-2 3/8") - The Sausage Maker® Natural Hog Sausage Casings 32-38mm, Edible Casing For Sausage Making, Stuff Over 25 Lbs Meat, Breakfast, Italian, Polish, Bratwurst, Hot Dog, Pork Links, 1.2-1.5" Dia, Home Pack-1 - The Sausage Maker Natural Hog Sausage Casings 38 To 42 MM Butcher Pack, Makes 95 Lb Meat, North American Edible Pork Casing For Links, Polish, Pepperoni, Ring Bologna, Liverwurst, 1 1/2"-1 3/4" Dia --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.jp/products/37349797-the-sausage-maker-natural-beef-middles-55-60mm-sausage-casings](https://www.desertcart.jp/products/37349797-the-sausage-maker-natural-beef-middles-55-60mm-sausage-casings) --- *Product available on Desertcart Japan* *Store origin: JP* *Last updated: 2026-09-02*