---
product_id: 35454678
title: "Dalstrong 7\" Butcher Meat Cleaver Knife - Forged High-Carbon German Steel"
brand: "dalstrong"
price: "¥34037"
currency: JPY
in_stock: true
reviews_count: 13
category: "Dalstrong"
url: https://www.desertcart.jp/products/35454678-dalstrong-7-butcher-meat-cleaver-knife-forged-high-carbon-german
store_origin: JP
region: Japan
---

# 7-inch razor sharp blade Ergonomic black G10 handle Forged high-carbon German steel Dalstrong 7" Butcher Meat Cleaver Knife - Forged High-Carbon German Steel

**Brand:** dalstrong
**Price:** ¥34037
**Availability:** ✅ In Stock

## Summary

> 🔪 Own the kitchen battlefield with the cleaver that commands respect!

## Quick Answers

- **What is this?** Dalstrong 7" Butcher Meat Cleaver Knife - Forged High-Carbon German Steel by dalstrong
- **How much does it cost?** ¥34037 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.jp](https://www.desertcart.jp/products/35454678-dalstrong-7-butcher-meat-cleaver-knife-forged-high-carbon-german)

## Best For

- dalstrong enthusiasts

## Why This Product

- Trusted dalstrong brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Ergonomic Command:** Balanced full-tang design with a sleek G10 Garolite handle ensures comfort and control during extended use.
- • **Legacy-Worthy Gift:** NSF certified, polished, and built to last a lifetime—perfect for gifting a future culinary master.
- • **Award-Winning Design:** Medieval-inspired, menacing blade shape that’s as stunning as it is functional—turn heads while you chop.
- • **Versatile Culinary Titan:** Effortlessly chops meat, poultry, fish, veggies, and aromatics—your all-in-one kitchen weapon.
- • **Precision-Crafted Powerhouse:** Forged from premium X50CR15MOV German steel with 56 Rockwell hardness for unmatched durability and edge retention.

## Overview

The Dalstrong 7" Butcher Meat Cleaver is a premium, forged high-carbon German steel knife featuring a razor-sharp 7-inch blade with 56 Rockwell hardness. Designed for versatile chopping and mincing, it boasts an ergonomic black G10 handle and full-tang construction for superior balance and durability. NSF certified and polished, this award-winning cleaver combines medieval-inspired aesthetics with cutting-edge craftsmanship, making it a must-have for serious home chefs and a perfect legacy gift.

## Description

desertcart.com: Dalstrong 7" Butcher Meat Cleaver Knife - Forged High-Carbon German Steel | Gladiator Series - Black Handle - Sheath - Razor Sharp - Giftable - NSF Certified - Customer Support Included : Home & Kitchen

Review: I HAVE THE POWER!!!! - I've purchased many knives of all sorts throughout my life. In the kitchen, I tried from cheap to well known, expensive name brands. But they were always for functional use, basic kitchen tools. I would get my new knife, check it out, sharpen further, then get to work. No big deal. Until today, that is. I was tired of my dinky 7" typical cleavers of the past. I needed (more wanted) a larger manlier cleaver. Upon much research I ordered "The Raveger". Today it was delivered Clearly, this was not a typical kitchen tool. The packaging was large and in charge. Very well done & increased my anticipation. I opened the box & was overwhelmed. Impressive in size, weight, feel in hand & build quality. I've never been so happy & excited to use a new knife, much less in the kitchen. Wielding "The Raveger" for the first time made me feel like a Master of the Universe. It's that good. This cleaver is so awesome, my existing knives are no longer worthy. Dalstrong quality is at such a level, my existing knives look & feel inferior. I will be replacing all my kitchen knives to Dalstrong. In addition to adding more specialty kitchen knives not yet in my arsenal. Based on my years of experience of buying & working with various "high end" cutlery brands, and now handling my new HE-MAN cleaver. I have determined, if you don't buy a Dalstrong, you're wasting your money.
Review: The most used knife in my kitchen! - I purchased this cleaver five years ago to supplement the eight Zwilling Henckels knives I had acquired over the years, mainly with the intention of using it to cut through chicken bones. It has since become the most-used knife in my collection, and I now understand why 7” cleavers are the only knives most Chinese chefs use in their kitchens. It won’t replace a paring knife, but it will make short work of slicing meats as well as breaking down poultry and dicing or mincing all manner of vegetables and herbs. The wide blade really facilitates moving chopped veggies into a pan or wok, and also works great for flattening veal and chicken filets. The cleaver is well balanced and very comfortable to hold with a pinch grip over the full tang for extended periods. I sharpen it with a whetstone and leather strop every few months along with the rest of my knives and the German high-carbon steel holds an edge very well, and after five years the blade has never yet chipped or rusted (I always hand wash and dry after use). In short I highly recommend this attractively priced cleaver, especially if you can’t currently afford a high quality set of more specialized knives.

## Features

- Ideal for chopping up meat, chicken, fish, fruit, and vegetables, mincing aromatics.
- Versatile multi-purpose, medium-heavy duty cleaver featuring outstanding craftsmanship, cutting-edge technology, stunning design elements, and premium materials. Peak performance has never looked so good at this price.
- Incredibly razor sharp edge, full-tang, forged from premium high-carbon German X50CR15MOV Steel and heat treated to 56 Rockwell Hardness. With a menacing shape inspired by medieval weaponry, this heavy-weight titan is sure to power through anything placed before it with brutal efficiency.
- Award-winning design with satisfying heft, premium materials, and a beautiful, ergonomic G10 Garolite handle. Laminated, polished, and NSF certified for sanitary build, with a 56+ Rockwell hardness for optimal performance.
- 🎄Dalstrong kitchen knives and accessories make the perfect legacy gift this holiday season. Crafted with precision and durability, these exceptional knives are built to last a lifetime, creating a generational treasure that will be cherished for years to come by anyone lucky enough to receive them

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B01KVQHV7C |
| Best Sellers Rank | #125,215 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #85 in Meat Cleavers |
| Blade Color | Silver |
| Blade Edge | Plain |
| Blade Length | 7 inches |
| Blade Material | High Carbon Steel |
| Blade Material Type | High Carbon Steel |
| BladeLength | 7 inches |
| Brand | Dalstrong |
| Brand Name | Dalstrong |
| Color | Black G10 Handle |
| Construction Type | Forged |
| Customer Reviews | 4.7 out of 5 stars 2,739 Reviews |
| Global Trade Identification Number | 00643307965230 |
| Handle Material | Stainless Steel |
| Item Length | 7 inches |
| Item Weight | 2.2 pounds |
| Manufacturer | Dalstrong Inc. |
| Manufacturer Part Number | Dalstrong |
| Material Type | High Carbon Stainless Steel |
| Model Number | Dalstrong |
| Number of Items | 1 |
| Size | 7" |
| UPC | 643307965230 |
| Unit Count | 1 Count |

## Product Details

- **Blade Edge:** Plain
- **Blade Material:** High Carbon Steel
- **Brand:** Dalstrong
- **Color:** Black G10 Handle
- **Handle Material:** Stainless Steel

## Images

![Dalstrong 7" Butcher Meat Cleaver Knife - Forged High-Carbon German Steel - Image 1](https://m.media-amazon.com/images/I/61lM+y98bSL.jpg)
![Dalstrong 7" Butcher Meat Cleaver Knife - Forged High-Carbon German Steel - Image 2](https://m.media-amazon.com/images/I/71EgB+z7AoL.jpg)
![Dalstrong 7" Butcher Meat Cleaver Knife - Forged High-Carbon German Steel - Image 3](https://m.media-amazon.com/images/I/71SNYAh-t9L.jpg)
![Dalstrong 7" Butcher Meat Cleaver Knife - Forged High-Carbon German Steel - Image 4](https://m.media-amazon.com/images/I/71zVsQtiszL.jpg)
![Dalstrong 7" Butcher Meat Cleaver Knife - Forged High-Carbon German Steel - Image 5](https://m.media-amazon.com/images/I/71PB2nF1V4L.jpg)

## Available Options

This product comes in different **Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ I HAVE THE POWER!!!!
*by T***1 on August 7, 2026*

I've purchased many knives of all sorts throughout my life. In the kitchen, I tried from cheap to well known, expensive name brands. But they were always for functional use, basic kitchen tools. I would get my new knife, check it out, sharpen further, then get to work. No big deal. Until today, that is. I was tired of my dinky 7" typical cleavers of the past. I needed (more wanted) a larger manlier cleaver. Upon much research I ordered "The Raveger". Today it was delivered Clearly, this was not a typical kitchen tool. The packaging was large and in charge. Very well done & increased my anticipation. I opened the box & was overwhelmed. Impressive in size, weight, feel in hand & build quality. I've never been so happy & excited to use a new knife, much less in the kitchen. Wielding "The Raveger" for the first time made me feel like a Master of the Universe. It's that good. This cleaver is so awesome, my existing knives are no longer worthy. Dalstrong quality is at such a level, my existing knives look & feel inferior. I will be replacing all my kitchen knives to Dalstrong. In addition to adding more specialty kitchen knives not yet in my arsenal. Based on my years of experience of buying & working with various "high end" cutlery brands, and now handling my new HE-MAN cleaver. I have determined, if you don't buy a Dalstrong, you're wasting your money.

### ⭐⭐⭐⭐⭐ The most used knife in my kitchen!
*by K***F on November 1, 2022*

I purchased this cleaver five years ago to supplement the eight Zwilling Henckels knives I had acquired over the years, mainly with the intention of using it to cut through chicken bones. It has since become the most-used knife in my collection, and I now understand why 7” cleavers are the only knives most Chinese chefs use in their kitchens. It won’t replace a paring knife, but it will make short work of slicing meats as well as breaking down poultry and dicing or mincing all manner of vegetables and herbs. The wide blade really facilitates moving chopped veggies into a pan or wok, and also works great for flattening veal and chicken filets. The cleaver is well balanced and very comfortable to hold with a pinch grip over the full tang for extended periods. I sharpen it with a whetstone and leather strop every few months along with the rest of my knives and the German high-carbon steel holds an edge very well, and after five years the blade has never yet chipped or rusted (I always hand wash and dry after use). In short I highly recommend this attractively priced cleaver, especially if you can’t currently afford a high quality set of more specialized knives.

### ⭐⭐⭐⭐⭐ Extremely Well Crafted Knife
*by D***. on February 22, 2017*

When I received my DALSTRONG knife, the first thing I noticed was the high quality the packaging. The box was extremely well made and the fit and finish was perfect. The inner box was wrapped by an outer sleeve, and it took some work to slide the box out. The knife box was very well crafted, which is rare these days. Most companies would skimp on the packaging, but you can tell that DALSTRONG feels very strongly about the quality of anything with their name on it. That says a lot, people. Upon opening the box, I was impressed that my Gladiator Series Cleaver was firmly secured in a rubberized form contained within the box. The knife was also secured within a protective sheath. I removed the knife from said sheath and was impressed with the shine and beautiful finish on the knife. The knife is very well made and heavy. No cheap, poor quality Chinese steel here. The blade was razor sharp, with a near mirror finish, and the well crafted handle felt good in my hand. Very balanced. I have very large hands, but this knife felt very substantive and comfortable.I couldn't wait to use it. I normally use standard chef's knives and not a large cleaver. I will use this knife primarily for chopping vegetables and splitting chicken. We eat a lot of vegetables with every meal, and I separate or split whole chickens 2-3 times a week, so it will get used almost daily. This was my first DALSTRONG purchase. I separated two whole chickens and diced mirepoix and some potatoes with ease. The knife did all the work and it made quick work of the chicken and vegetables. I cleaned the knife with hot water and soap and quickly dried it and placed it back in it's sheath and box, which fits nicely into my cutlery drawer. I'm very particular about my tools and keep everything from my shoes to my car in excellent condition. DALSTRONG makes it easy to store and keep an edge on this knife with their packaging. I am not a professional chef, but I know my way around the kitchen and will use this knife to prepare meals for my family. I would highly recommend this knife and I certainly will be buying more products from DALSTRONG. I can see that this knife will easily last many, many years. I'm big on quality cutlery and couldn't be happier. This type of quality would be a value at twice the price.

## Frequently Bought Together

- Dalstrong 7" Butcher Meat Cleaver Knife-Gladiator Series-Razor Sharp - Forged High Carbon German Steel Giftable Kitchen Knife - Black Handle-w/Sheath- NSF Certified
- DALSTRONG Chef Knife - 8 inch Blade - Gladiator Series ELITE - Forged HC German Steel Chef's Knife - Razor Sharp Kitchen Knife - Professional Full Tang Knife - Black G10 Handle - Sheath -NSF Certified
- Dalstrong Boning Knife - 6 inch - Gladiator Series Elite - Forged German High-Carbon Steel Kitchen Knife - Razor Sharp - Black G10 Handle - w/Sheath - NSF Certified

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*Product available on Desertcart Japan*
*Store origin: JP*
*Last updated: 2026-08-31*