COSORI Premium Food Dehydrator Machine(50 Free Recipes), 6 Stainless Steel Trays with Digital Timer and Temperature Control for Beef,Jerky,Fruit,Dog Treats,Herbs

Lo he usado recurrentemente y ha sido un excelente compañero en mis procesos gastronómicos. Muy recomendado

This is the best food dehydrator on the market for its value. It quietly runs while dehydrating your meats, fruits, and spices. It’s easy to fill and clean!

Great quiet running dehydrator. Easy to clean. Wire racks and inside walls mean no plastic comes in contact with the food. Large window on the door to watch progress without opening the door and letting cold air in. Fan at the back eliminates the need to rotate trays. Excellent product.

i bought this dehydrator a year ago and i cant brag on it enough. i can do almost everything with it. i have dried chicken legs for my dogs, and made kibble for my dogs . now i am making l reuteri yogurt every week and it works perfect and is so simple to operate. it is perfect for thawing food straight out of the freezer too. its the perfect size being not too big and not too small. the cost was also great. what more could you ask for in a dehydrator.

I don't normally prepare reviews until I have mileage with a product, but this time, I will. The dryer arrived promptly, and contrary to a few other reviews, it was very well packed, double boxed, with styrofoam protectors plus hard plastic corner protectors, and arrived in perfect condition. I would rate the packing and shipping as perfect. I have now run the dryer through its initial cleaning sequence, and it seems to work perfectly. The machine is in my opinion very well designed. The racks appear well made, and they slide on metal guides in the dryer, not plastic. The entire inside of the dryer is metal, the only plastic on the unit is the electronic display, and the side hand holds for lifting. The fan is plainly audible, but not annoyingly loud. I doubt that we will elect to run it downstairs rather than in the kitchen, but the jury is out on that. The recipe book is excellent, well written, and has all manner of recipes and information. There are over twenty recipes for jerky, for example. I will update this after we run some food through it, but my initial impression is that the machine is a far better design than the Excalibur unit that I recently borrowed, particularly because of the metal construction, metal grates, and much larger space between the grates. Drying mushrooms in the Excalibur was a pain due to the tight spacing of the racks which required that the slicing be very uniform and thin. That will not be a problem with the Cosori because there is about twice the space between the racks. Update#1 - I finished the first batch of jerky, and it is perfect after ~7hr dry. The drying is even, and it seems that about three pounds of marinated meat can be done at a time. I did about two pounds, and four trays took it easily at the ~7mm thickness I cut it.