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🦆 Elevate your charcuterie game with French-cured duck decadence!
Terroirs d'Antan's French Cured Duck Salami is a 7 oz artisan delicacy made from 100% duck meat and fat, encased in natural pork casing. Dry-cured and aged for two months using traditional French methods, it offers a rich, savory flavor with a smooth texture. Perfect for gourmet boards, appetizers, and pairing with fine wines, this salami brings a sophisticated twist to classic cured meats.
| ASIN | B002FK8V9K |
| Best Sellers Rank | #312,716 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #222 in Packaged Salami |
| Biological Source | Duck |
| Brand | Terroirs d'Antan |
| Brand Name | Terroirs d'Antan |
| Coin Variety 1 | Garlic |
| Cuisine | French |
| Customer Reviews | 3.3 out of 5 stars 5 Reviews |
| Flavor | Duck Salami |
| Item Weight | 7 ounces |
| Manufacturer | Terroirs d'Antan, USA |
| Number of Items | 1 |
| Size | 7 Ounce (Pack of 1) |
| Unit Count | 7 Ounce |
R**G
Five Stars
Great taste and goes well with crackers and cheese
Trustpilot
1 month ago
2 months ago