--- product_id: 272931932 title: "Liquid Animal Rennet - 50ml – Natural Animal Rennet for Cheesemaking | GM-Free | Traditional European Cheese Making Ingredient with Dropper – All Cheese Types" brand: "cheese and yogurt making" price: "¥3570" currency: JPY in_stock: true reviews_count: 8 url: https://www.desertcart.jp/products/272931932-liquid-animal-rennet-50ml-natural-animal-rennet-for-cheesemaking-gm store_origin: JP region: Japan --- # 100% GM-free, natural Precision dosing dropper 145 IMCU/mL strength Liquid Animal Rennet - 50ml – Natural Animal Rennet for Cheesemaking | GM-Free | Traditional European Cheese Making Ingredient with Dropper – All Cheese Types **Brand:** cheese and yogurt making **Price:** ¥3570 **Availability:** ✅ In Stock ## Summary > 🧀 Unlock artisan cheese mastery with every precise drop! ## Quick Answers - **What is this?** Liquid Animal Rennet - 50ml – Natural Animal Rennet for Cheesemaking | GM-Free | Traditional European Cheese Making Ingredient with Dropper – All Cheese Types by cheese and yogurt making - **How much does it cost?** ¥3570 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.jp](https://www.desertcart.jp/products/272931932-liquid-animal-rennet-50ml-natural-animal-rennet-for-cheesemaking-gm) ## Best For - cheese and yogurt making enthusiasts ## Why This Product - Trusted cheese and yogurt making brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Consistent Curd Every Time:** 145 IMCU/mL ensures reliable coagulation for perfect cheese texture - • **Scalable Sizes for Every Maker:** From home hobbyists to commercial pros, choose the perfect bottle size - • **Versatile for All Cheese Types:** Ideal for mozzarella, soft, hard, and specialty cheeses alike - • **Precision Control with Every Drop:** Accurate dropper dosing lets you master cheese making with ease - • **Pure & Authentic European Quality:** Sourced from Europe, GM-free for natural, traditional cheesemaking ## Overview Liquid Animal Rennet is a premium, natural calf-derived enzyme with 145 IMCU/mL strength, designed for consistent and authentic coagulation in all cheese types. Packaged in a precision dropper bottle, it offers easy, accurate dosing and is sourced from GM-free European production, making it the trusted choice for both home cheese makers and professional artisans. ## Description Product description Liquid animal rennet for cheese making is an essential ingredient for making traditional cheese, and is used to coagulate milk into curds for a wide range of cheeses. This premium calf rennet is sourced from Europe and provides a strength of 145 IMCU per millilitre, delivering reliable and consistent results for both beginners and professional cheese makers. This liquid rennet is ideal for making mozzarella cheese, soft cheese, monterey jack cheese, semi hard cheese and specialty cheeses. It is commonly used in cheese making kits and by home cheese makers who want authentic, traditional results. The convenient dropper bottle allows accurate dosing, making it easy to control texture, flavour and yield during the cheese making process. Recommended usage is 1 to 2 ml per 5 litres of milk, although this can vary depending on milk type, temperature, pH, cultures and cheese style. This animal rennet is GM free and follows strict European production standards, ensuring a natural and authentic ingredient for cheese making. Perfect for hobbyists, artisan producers and anyone using cheese making kits for adults UK, this rennet is suitable for all cheese types and can be used alongside microbial rennet or other cultures depending on your recipe. Available in multiple sizes to suit small batch home projects or larger scale cheese making, this liquid animal rennet is a trusted choice for traditional European cheese production. Recommended usage is 1 to 2 ml per 5 litres of milk, although this can vary depending on milk type, temperature, pH, cultures and cheese style. This animal rennet is GM free and follows strict European production standards, ensuring a natural and authentic ingredient for cheese making. Perfect for hobbyists, artisan producers and anyone using cheese making kits for adults UK, this rennet is suitable for all cheese types and can be used alongside microbial rennet or other cultures depending on your recipe. Available in multiple sizes to suit small batch home projects or larger scale cheese making, this liquid animal rennet is a trusted choice for traditional European cheese production. Directions Use 1-2ml of rennet per 5 litres of milk, adjusting based on milk type, cheese variety, temperature, and cultures used. ## Features - PREMIUM CALF RENNET FOR CHEESE MAKING: Traditional animal rennet extracted from calves, ideal for cheese making including mozzarella cheese, soft cheese and hard cheese - HIGH STRENGTH 145 IMCU/ML: Reliable coagulation for consistent curd formation when making mozzarella cheese, monterey jack cheese and other cheese types - ACCURATE DOSING DROPPER: Supplied in a precision dropper bottle for easy measurement, with recommended usage of 1–2ml per 5 litres of milk to control curd formation when making all cheese types - SOURCED IN EUROPE & GM FREE: Natural rennet for cheese making with no genetically modified ingredients, used by artisan and professional cheese makers - MULTIPLE SIZE OPTIONS: Available in 50ml, 100ml, 500ml, 1L and 5L bottles to suit cheese making kits, home cheese maker projects and commercial cheese making needs ## Technical Specifications | Specification | Value | |---------------|-------| | Asin | B079WRN2XK | | Item Weight | 101 g | | Manufacturer | Cheese and Yogurt Making | ## Product Details - **Brand:** Cheese and Yogurt Making - **Flavour:** No flavour - **Item weight:** 101 Grams - **Number of items:** 1 - **Unit count:** 50 millilitre ## Images ![Liquid Animal Rennet - 50ml – Natural Animal Rennet for Cheesemaking | GM-Free | Traditional European Cheese Making Ingredient with Dropper – All Cheese Types - Image 1](https://m.media-amazon.com/images/I/615jiThDL4L.jpg) ## Available Options This product comes in different **Size** options. ## Questions & Answers **Q: Is this product halal?** A: No it isn't. **Q: What's the use by date please and how long once opened** A: The rennet always has at least six months on it and should be kept in the fridge. Once opened, it can be used for up to the best before date. **Q: Which animal. Is made it from please?** A: I don’t know which animal this brand is made from but usually rennet is extracted from the stomach of cows, most commonly I assume. ## Customer Reviews ### ⭐⭐⭐⭐⭐ Works well. *by on Reviewed in the United Kingdom 13 September 2026* Good stuff. ### ⭐⭐⭐⭐⭐ Great *by on Reviewed in the United Kingdom 28 June 2026* Very good works well ### ⭐⭐⭐⭐ Good item *by on Reviewed in the United Kingdom 15 September 2026* This item reached all my expectations.It set my milk quicker than I thought,so it didn’t take as long as I expected so I was very impressed with the result. ## Frequently Bought Together - Liquid Animal Rennet… - Calcium Chloride Solution for Cheese Making, Enhance Cheese Texture and Yield, Ideal for Home Cheese Makers and Cheese Enthusiasts, Food-Grade, Easy-to-Use Liquid Formulation - 100ml --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.jp/products/272931932-liquid-animal-rennet-50ml-natural-animal-rennet-for-cheesemaking-gm](https://www.desertcart.jp/products/272931932-liquid-animal-rennet-50ml-natural-animal-rennet-for-cheesemaking-gm) --- *Product available on Desertcart Japan* *Store origin: JP* *Last updated: 2026-09-27*