--- product_id: 261539043 title: "Opera Patisserie: Essential Recipes for French Pastry" price: "¥32741" currency: JPY in_stock: false reviews_count: 6 url: https://www.desertcart.jp/products/261539043-opera-patisserie-essential-recipes-for-french-pastry store_origin: JP region: Japan --- # Authored by award-winning chef 4.08 lbs premium hardcover Expert-level French pastry recipes Opera Patisserie: Essential Recipes for French Pastry **Price:** ¥32741 **Availability:** ❌ Out of Stock ## Summary > 🥐 Elevate your kitchen to a Parisian patisserie with every page! ## Quick Answers - **What is this?** Opera Patisserie: Essential Recipes for French Pastry - **How much does it cost?** ¥32741 with free shipping - **Is it available?** Currently out of stock - **Where can I buy it?** [www.desertcart.jp](https://www.desertcart.jp/products/261539043-opera-patisserie-essential-recipes-for-french-pastry) ## Best For - Customers looking for quality international products ## Why This Product - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Professional-Level Recipes:** Designed for serious bakers ready to challenge themselves and impress guests. - • **Comprehensive Culinary Guide:** A 4-pound tome packed with essential recipes and expert tips for exquisite pastries. - • **Join an Elite Baking Community:** Be part of the trendsetting crowd mastering the craft of French patisserie. - • **Master the Art of French Pastry:** Unlock Cédric Grolet’s signature techniques and elevate your baking game. - • **Authentic European Ingredients Insight:** Learn the precise flour types (T45/00) and temperature controls for flawless lamination. ## Overview Opera Patisserie is a 4.08-pound hardcover cookbook by award-winning chef Cédric Grolet, offering authentic, expert-level French pastry recipes. It emphasizes precise European ingredient standards and advanced lamination techniques, making it ideal for experienced bakers aiming to master the art of French patisserie. ## Description The French cookbook Opera Pâtisserie marks the entrance of the most talented pastry chef of his generation, award winner Cédric Grolet, into the world of boulangerie-pâtisserie Review: Waste of money - Do they waste your money on thos book, just few pages only making some sense and 90% is just to fill the book as a book only 😂 Review: Indeed great book from great pastry chef with great recipes - I believe there is a misconception in understanding EU standards vs US, so let’s be clear that if the French/Spanish/Italian recipes mention cake flour especially in laminated doughs they always refer to T45 (FR) or 00(IT) flour with high content of protein. But NOT the regular cake flour we usually refer to that has a standard protein content of 8-10%. So in the recipe of Cedric his flour is T45 that has a minimum of 12% protein content. Second thing, you may not laminate the dough the same date you start making it, the best to wait 12/24hrs in the fridge at 2 degrees Celsius or in the freezer, but never exceed 4 degrees Celsius. Unless you have a 10+ years of professional experience working with laminated doughs and you have proper environment. Lamination is all about temperature and humidity. You lose ether of these aspects, you will end up with unpleasant results. So yes, this recipe book is probably for the experienced chefs that has a good understanding of lamination process. It’s not easy to get to where Cedric’s croissant quality is, but still possible with multiple attempts. Hope now I was able clear up a negative reviews on his brilliant recipe book. Best regards farhadelights.us ## Features - Item Trademark: DUCASSE BOOKS - manufacturer: Editions Alain Ducasse - Item Weight: pounds, pounds, 4.08, 4.08 ## Technical Specifications | Specification | Value | |---------------|-------| | Best Sellers Rank | #44,100 in Books ( See Top 100 in Books ) #126 in Desserts #158 in Baking #338 in Regional & International Food | | Customer Reviews | 4.4 out of 5 stars 232 Reviews | ## Images ![Opera Patisserie: Essential Recipes for French Pastry - Image 1](https://m.media-amazon.com/images/I/61UFb7jMNLL.jpg) ## Customer Reviews ### ⭐ Waste of money *by I***N on 1 April 2023* Do they waste your money on thos book, just few pages only making some sense and 90% is just to fill the book as a book only 😂 ### ⭐⭐⭐⭐⭐ Indeed great book from great pastry chef with great recipes *by T***R on 11 January 2025* I believe there is a misconception in understanding EU standards vs US, so let’s be clear that if the French/Spanish/Italian recipes mention cake flour especially in laminated doughs they always refer to T45 (FR) or 00(IT) flour with high content of protein. But NOT the regular cake flour we usually refer to that has a standard protein content of 8-10%. So in the recipe of Cedric his flour is T45 that has a minimum of 12% protein content. Second thing, you may not laminate the dough the same date you start making it, the best to wait 12/24hrs in the fridge at 2 degrees Celsius or in the freezer, but never exceed 4 degrees Celsius. Unless you have a 10+ years of professional experience working with laminated doughs and you have proper environment. Lamination is all about temperature and humidity. You lose ether of these aspects, you will end up with unpleasant results. So yes, this recipe book is probably for the experienced chefs that has a good understanding of lamination process. It’s not easy to get to where Cedric’s croissant quality is, but still possible with multiple attempts. Hope now I was able clear up a negative reviews on his brilliant recipe book. Best regards farhadelights.us ### ⭐⭐⭐ Fabulous Book - for the professional chef *by M***S on 20 February 2023* A great book, no doubt about it Cedric is up there amongst the best, follow him on Tik Tok. However as a home cook, the recipes and processes are not clear and not detailed enough. In saying that a very nice coffee table book. ## Frequently Bought Together - Opera Patisserie: Essential Recipes for French Pastry - Fruit - Flowers: A French Patisserie Cookbook --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.jp/products/261539043-opera-patisserie-essential-recipes-for-french-pastry](https://www.desertcart.jp/products/261539043-opera-patisserie-essential-recipes-for-french-pastry) --- *Product available on Desertcart Japan* *Store origin: JP* *Last updated: 2026-10-20*