Papa Vince Organic Non Enriched Pasta - good whole wheat busiate pasta, made in Italy from ancient grains cultivated in Sicily, Italy. Slow Dried. Bronze Die Cut. Delightful Al dente texture. No funny taste

Best pasta I’ve ever tasted! Very authentic and delicious

This pasta is delicious! True Italian pasta cannot be beat, you will not be disappointed. This pasta is tastier and more substantial than other brands. We will be buying more.

This is the best pasta and well worth the price. My boyfriend wanted to assure his food quality and bought a farm and raises hormone free, antibiotic free, pesticide free beef and free range chickens and this is the only pasta he uses. Our friend had a heart transplant in his early 40s and has diabetes. This pasta doesn't make his sugar spike. He thought it was a fluke so he ate it again and it still did not make his sugar spike. My boys have had tummy troubles their whole lives, my late husband had them as well and this pasta doesn't hurt their tummy's. Not only does it taste great, it is clearly made with quality ingredients. It is expensive, but we can spend the money now and feel great or spend the money on Healthcare costs when the food with low quality ingredients makes us sick. We love this pasta. Thank you for making a quality product!

Excellent quality and taste.

So far, we've had the wide flat noodles. This is really good pasta. Doesn't chunk up when chewed like many/most whole wheat pastas we've tried. Only thing missing is some cooking directions. But we monitored the cooking process, added more time, and figured it out. When done, it's still a bit firm and chewy, not the kind of flat pasta that wraps around your fork, more like a pasta you'd actually cut up. No worrys about 'al dente' since it does not get mushy. Also, because it's still sturdy when cooked, it would be a good pasta to use for 'in oven' recipes. Highly recommend for it's almost nutty taste and satisfying texture.

This is REAL pasta! It is just like the pasta we had when we visited Sicily because it is from Sicily. If you want to taste real pasta not mush you have to try this pasta

Very high quality pasta! Absolutely delicious!

I am gluten-free and have been for over five years. I have several kids with celiac disease. I’ve followed a few people who told me that I could eat pasta while in Italy. I recently took a trip there, and it was true, I could eat bread and pasta. There was no stomach issues. So when I got home, I searched until I found a product to try and I did it very reluctantly. This pasta surprised me! It tastes like the pasta in Italy, and I had no repercussions on my stomach. I shared it with other gluten-free family members, and it was the same all around. There really is something to eating ancient grains, and Papa Vince has made the difference so that we can eat pasta again while at home in the US. I’ve only been home from Italy for three weeks, and I have made two orders for their pasta. I would have no problem, trusting all of their products! And I’m so grateful to be able to get it while at home in the US.