Description
- Ready to eat pestos can be used in dishes (like lasagna), antipasti (such as bruschetta) or swirled into sauces to enhance overall flavor.
- Fresh basil, extra virgin olive oil, expeller pressed canola oil, walnuts, parmesan cheese, lemon juice, parsley, garlic and salt
- Refrigerate after opening for best results
- Packaged in 6 ounce glass jar
Savor the taste of summer in Tuscany. We use fresh picked basil leaves from the garden and puree into the classic paste so well known throughout the northern parts of Italy.