Since 6 1/2" is the top measurement, what is the inside (cooking surface) measurement?

From spout to spout is 6 1/2” and the bottom is 4 1/2”, perfect for one person (me) cooking 2 eggs, a frittata, 2 Italian sausages fit curved around the edges, hash browns, grilled sandwich etc, but it Will be too small for more people.

Is the skillet 10.25 inches inside at the bottom? If not, what is the diameter of the bottom?

10.25 is at the top. It measures 8.0 inche's at the bottom.

How do you season a cast iron pan? And how often? Thanks

I too have owned and used cast iron skillets since I was a teen, 50 years ago. My mother always used them and her mother before her so that is what I had. I have always used organic beef tallow to season mine probably once or twice a month, depending on use. Oil, especially canola oil (bad, unhealthy oil), should not be used. If a quick oiling (not seasoning) in between is desired, it's best to use a high temperature oil like avocado. A quick rub can do the trick, if your pan looks a bit dry. I have one pan that is about 100 years old! These babies live forever, if well cared for.

These are very true to size...across the top 15" but at the bottom, 13". My 12" pan is exactly 12" diameter across the top but the base interior dimension is 10". Pan has pour spouts on either side and the additional grip handle is very, handy...no pun intended, for countering the weight of these workhorses. Excellent value and an even better pan, should last a lifetime if cared for properly.

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eddingtons Lodge 20.3 cm / 8 Inch Pre-Seasoned Cast Iron Round Skillet/Frying Pan, Black

eddingtons Lodge 20.3 cm / 8 Inch Pre-Seasoned Cast Iron Round Skillet/Frying Pan, Black

Product ID: 251648410

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Details

Brand
Lodge
Material
Cast Iron
Special features
The Lodge Cast
Colour
Black
Capacity
0.8 Liters

🍳8-inch versatile cooking surface

🔥Superior heat retention & distribution

🛠️Dual handles for easy lifting

Description

🍳 Elevate your kitchen game with the skillet that does it all!

MESS FREE POURING - Subtle side lips let you pour sauces and liquids cleanly without spills or drips.
EFFORTLESS HANDLING - Dual handles provide secure grip and easy maneuvering, even when fully loaded.
ULTIMATE VERSATILITY - Compatible with induction, gas, electric, ceramic, oven, grill, and campfire cooking.
PRECISION HEAT MASTERY - Cast iron construction ensures rapid, even heating for flawless cooking every time.
PERFECTLY SIZED FOR EVERY MEAL - 8-inch diameter ideal for medium portions, side dishes, and even baking desserts.

The Eddingtons Lodge 8-inch pre-seasoned cast iron skillet combines classic durability with modern versatility. Engineered for superior heat retention and even cooking, it features dual handles for easy lifting and side lips for mess-free pouring. Perfect for stovetop, oven, grill, or campfire use, this skillet is your go-to for everything from frying to baking.

Specifications

Brand	Lodge
Model Number	L5SK3
Color	Black
Diameter	8 Inches
Capacity	0.8 Liters
Material	Cast Iron
Compatible Models	Gas, Smooth Surface Induction
Special Features	The Lodge Cast Iron 8-inch Skillet is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Fry up chicken, saute vegetables or bake an apple crisp in this generous 8-inch pan that features two handles for heavy lifting and two subtle side lips for pouring. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching.
Item Weight	1.45 Kilograms

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