Serapheena Cocoa Heaven Mug Cake Mix, 70g x 3 | Jowar and Sweet Potato Flour, Gluten Free, No Maida, Quick and Easy to Make | Pack of 3

Loved the taste..was so easy peasy to make. It's suitable for the ones with gluten intolerance, it's a pocket-friendly option to fulfil cravings for a chocolate cake.

I wasn't expecting it to taste so good as is the case with most health foods. But i have to say either my wife has dramatically improved her baking skills or the credit goes to the cake mix. We made cupcakes and they turned out excellent, lovely texture, moist and delicious. Will surely be ordering more flavors soon, cant wait to try the other flavors.

Due to quartine, we guys are not eating out these days so my husband was craving for some goey & moist cake. So we ordered this espresso coffee cake mix which seems to be a healthy & delicious option from Amazon.I really loved loved this healthy cake cake mix. By making cake that is delicious in the moment and nourishes your body for the long-term with real, purposeful ingredients serapheena is really doing a great job.👌..Cake mix ingredients:📍Jowar📍Raw cane sugar📍Sweet potato📍 espresso coffee powderTo prepare this vegan eggless cake, you will need this cake mix, 3 tbsp oil and 200 ml water. that's it😊I added cinnamon because we are big fans of cinnamon in this house.🙈I like simple unfrosted cakes that can be served as a breakfast cake or a snack cake so have just topped it with some cherries🍰..This espresso coffee cake batter was perfectly gooey.This cake also looked promising,with a rich brown color and shiny finish.It was noticeably lumpier, though, and had an uneven rise.The taste was decent, and it held together with a tighter crumb structure.The consistency was also perfect truly moist and smooth. With a bit a frosting on top, it would be the perfect cake...I used to imagine gluten-free baked goods as something dry that you had to choke down. But when you get the ratios right this is not the case at all.And this wonderful almond flour cake is a prime example.💚..Best suited for gluten-free & vegans✅..This cake turned out great! Hard to believe it’s just jowar & sweet potato cake.Very light and fluffy and I ate half of it already 😂So good! Moist and just the right sweetness.

Didn't taste or looknothing like cake.

Loved the taste. Even my daughter who is very choosy about sweet foods loved the cake. Easy to make. But would need more instructions for someone who has never baked before. Though not reducing stars for that.Loved that they used raw cane sugar instead of white sugar. Hope you come up with more gluten free, casein free recipes.

The taste of this product was on point even when I had not used the entire sweetener packet that was provided. The products mentioned seemed very healthy. But I tried the eggless version and baked for 40 minutes at 180 degrees but the cake did not rise at all. The end product left me disappointed but the taste of it was great. I had added about 15-20gm of curd to it since I was baking without eggs, but I now wonder that part should have been excluded. I have earlier baked the La Casa cake mixes with butter, milk and 20gm of curd and they had turned out perfectly spongy. May be I will try baking this product again with eggs.

I bought 4 flavors. Vanilla, chocolate, coffee and red velvet. I didn't like vanilla that much because it definitely doesn't look vanilla colored. Tastewise also it was fine. Chocolate on the other hand turned out to be fantastic!! Coffee is also good. I'm yet to try red velvet. Will update after trying it out.

I tried this one & it turned out perfect except for the sweetness. I personally felt there was little to no sweetness & a cake atleast needs to be Medium sweet which was Missing