Cotton Farm Grade 100 XL Cheese Cloth for Straining & Cooking; 36x36 Inch; 100% Unbleached Cotton Cheesecloth; Reusable with Finished Edges, Butter Muslin

I use the Cotton Farm Grade 100 XL Cheese Cloth (36x36, 100% unbleached) in my baking business, and it works perfectly. The cloth is high quality and durable, making it great for straining, wrapping, and various food prep tasks. I love that it’s unbleached and food-safe, which is important when working with ingredients. The size is generous, so one sheet goes a long way, and it holds up well without tearing or leaving lint behind. It’s easy to wash and reuse, which makes it very practical for regular business use. Overall, this is a reliable, professional-quality cheesecloth that I highly recommend for baking, cooking, and food prep.

The nut milk bag is perfect! I make almond milk, Walnut milk, soy milk, and oat milk. It makes straining the milk so much faster because of its large size. I just rinse and wash it in the sink. Hang to dry. Definitely recommend!

I ordered this for straining raw juices. It worked really well and the quality was great as you can see I’m giving it a very strong squeeze and there is no ripping or tearing. It was very easy to clean. They do indicate that they’re washing machine safe, but I opted to hand wash with vinegar and dish soap. I ordered the larger size so I can cut them to the exact shape I wanted.

Good size. Sifters perfectly, Mesh quality good, Drains well and you can use it many times. The only problem is that the edges are not hermed but it does a good job.

Easy to work with. Quality of cloth was good. I used for thanksgiving turkey and it helped maintain the texture, moisture and cooked the turkey at a good time. Easy to store the remaining cloths

Works great! Another tool in my kitchen toolbox...

The quality and sturdiness of this cheesecloth is well worth the cost. This is my second purchase as my first lasted over a year and I really only needed a second one as I cut the first one up for different foods I was using it for. It's a great size to use for anything from butter or cheese making to straining for apple cider.

It worked great. It absorbed all the melted butter and helped with keeping my turkey seasoned while in the oven. Thanks to the cheese cloth my turkey didn’t burn and turned out crispy .

I bought these to use instead of my fine mesh strainer. I used them for the first time today and refiltered oat milk that I had used a fine mesh strainer 3x on. It worked very well and strained even more oat fiber out.

I bought this to cover my jars when making kombucha and kefir, and also to strain flax seed jell. Lots of cloth for a fair price.

Strains yogurt nicely, doesn't leak through, and easy to clean. Cotton is best for this.

Very thick cloth, one layer would be enough for many purposes. And the quantity for the price is perfect.

Fait la job