Flavor Name:Tomyum Boned gouramy fish meat preserved with sea salt. Our product is processed in a hygienic conditions: The fish meat deep fried with vegetable oil, then the oil is extracted with our special technique, and baked for a specific time. Results in a product with low oil/fat content and low moisture with AW value of 0.16 to prevent the growth of harmful bacteria or fungus. No reuse of cooking oil. No preservatives added Use high packaging technology, Modified Atmosphere Packaging (MAP) 24-month shelf life Ingredient: Gouramy fish 96% , Salt 1%,Vegetable oil 1% , Seasoning 2% ,Citric acid and other 1%
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