7” Nakiri Chef's Knife with Finger Guard, German High Carbon Stainless Steel EN1.4116 Vegetable Knife, Multipurpose Kitchen Knife with Micarta Handle in Gift Box

These knives do meat justice. They slice rather than tare thru it. They leave the surface smooth to the tongue adding to a more favorable texture and tasteful experience. I recommend buying a good quality sharpener. This is the second set I bought because I gave the first set away to my girl so we have a set at her place as well.

Very sharp. Cites really nice. Finger guard and sharpener is a bonus

The MOSFiATA 8" Knife is incredible! From the moment I started using it, I could tell the quality is top-notch. The blade is razor-sharp and cuts through meat, vegetables, and herbs with absolute precision. It feels balanced and comfortable in hand, making long prep sessions much easier and less tiring. The craftsmanship is impressive—the steel is durable and holds its edge exceptionally well, even with frequent use. Cleaning and maintenance are simple, and it doesn’t feel flimsy or cheap like some other knives. Whether you’re a home cook or a professional, this knife makes chopping, slicing, and dicing a joy. Overall, the MOSFiATA 8" knife is a reliable, high-performance tool that delivers professional-level results in the kitchen. It’s definitely worth every penny!

I’m a trained former chef, so I know knives. This baby is the sharpest I’ve ever come across. Be VERY careful using this knife. It’s so sharp that I sliced through a bagel so cleanly that I didn’t even notice it go through the top of my thumb. 3 stitches later and some PTSD keeps me on my toes now. With that said, this is also one of the most beautifully made knives I’ve ever seen. The teeth are a bit longer than any other serrated knife out there. The handle feels so secure and well made, like it’s all one piece with the blade. Two surprises were the design pattern on the metal part, it’s like a work of art, and the high end packaging. Absolutely beautiful. I would buy more by this brand for sure, but be very careful, use a cut resistant glove or some other type of precautionary method to keep your fingers!! Otherwise, an amazing quality knife for a fraction of the cost of major knife makers.

good knife, feels nice, very sharp, happy with purchase

Though this purchase hardly broke the bank, it was the first "higher end" knife I purchased after I determined that I want to become more serious about my cooking. I am very pleased with my first chef's knife. Balanced in the hand, beautiful to the eye, impressive on the job--it does each task at a high level and makes me feel I did myself a favor by investing in a quality implement. It also comes housed in a handsome protective box that keeps the blade out of harm's way when not is use. Highly recommended.

This particular knife even though it's lasted me a couple years has a forging weak spot ... I was cutting a couple thawed corn on the cob this year and it snapped in half, almost precisely where the sheath covers the blade. It could be user error, but i wouldn't let that encumber user decision making process's it's a good knife at it's price point. Sharpness is good, what they provide for sharpening is good. I'll buy another. It could be a one off, I don't know.

Sharpest knife I’ve ever used, right out of the box. Amazing.