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Description

  • Stainless Steel Santoku Blade-It is made of high quality stainless steel that will retain its functionality for a long time. This chef's is suitable for cutting bread, vegetables, fillets or meat..
  • Multifunctional Kitchen - The Santoku is classified and designed as a multipurpose for professional use. It cuts, dices, cuts, cuts and cuts meat from s as well. It comes with an HRC (Rockwell Hardness Scale) of 56-58. It really is the all-round chef's ..
  • Ergonomic Pakka Handle - kitchen to make it more professional and to minimize igue, numbness or pain after it has been held continuously for a long time, the handle of the is made of Pakka. The ergonomic shape enables the right balance between handle and thin blade and ensures freedom of movement..
  • Ultra-Sharp Edge Sharpness is key to achieving the best cuts. This can be seen in the blade, which is quite sharp and stays that way even after difficult tasks like cutting tough meat or removing meat from s. The sharpness is further increased through the use of the latest German technology.
  • Corrosion and Tarnishing Protection Blade - In addition to carbon, 16 to 18% chromium is included in the metal composition of the blade. This gives it a shiny finish that won't fade or tarnish even after prolonged use. After using the chef's , please clean it and put it in a dry place..
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SHAN ZU Kitchen 18 cm Santoku Professional German Stainless Steel Extra Sharp Chef with Ergonomic Handle and Gift Box

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