1. Bring 3 quarts of lightly salted water to a boil. 2. Add pasta and gently boil for 5 minutes, or until desired texture. 3. Drain and serve.
B**
... first gluten free pasta substitute that cooks and tastes like regular pasta
This is the first gluten free pasta substitute that cooks and tastes like regular pasta. I went to reorder and was very disappointed it was unavailable. I hope this is temporary and it returns quickly. It was delicious!
A**E
Love this pasta!
This is my favorite pasta since going gluten free. Pasta is something I've missed and this brand reminds me most of wheat flour pasta. I use it for pasta salads as well as hot pasta dishes. If using it for pasta salad, cook it al dente.
C**E
MY FAVORITE!
The best pasta on the market!!!
Trustpilot
1 month ago
4 days ago
