Vigo Jambalaya Rice, 8 Ounce (Pack of 12)

So delicious! This definitely beats out Zatarain's (my favorite for years) in the flavor department.Very easy to prepare, too: boil water, dump in the package contents, turn down the heat to simmer, cover, and just leave it alone for 22-25 minutes. Instructions say to add meat while water is boiling; since I almost always use meat that I've grilled or otherwise cooked ahead of time, I usually add it at about 20 minutes (2-5 minutes before it's done) just for it to heat up.I usually make this with grilled chicken or pork, but I've also used shrimp w/ a little chopped andouille sausage for a more "authentic" flavor. I like this so much I now have it on Subscribe & Save. With the S&S discount, this works out to be extremely economical, as I can get 3 meals from one package.I've also used the Vigo Red Beans and Rice blend and found it to be equally delicious. I think they're on to something there at Vigo!

Not much more to say. This beats out the Zatarain's and other boxed mixes I've found. Add a couple of spicy Johnsonville brats and a chicken breast, sprinkle on some cajun seasoning or mix in a teaspoon of a flavorful hot sauce (Zakk Wylde's Sonic Brew, maybe - I love that sauce) and you've got an incredibly easy meal.If you've grown up on authentic cajun cooking from the bayou, you might feel that this doesn't rate five stars; I won't argue. But for a meal you can prepare in literally three minutes and cook in about ten minutes in a rice cooker, this is amazing.

Vigo has a truly superior product with their Jambalaya Cajun Rice Mix. Cook it up with some Tennessee Pride Pork Sausage, a little celery, and maybe a hot pepper or two and it's a meal that'll make you think you're eating down in New Orleans! Very good, not usually available locally up here in the northern midwest, and priced right. A great value.

Vigo Jambalaya Rice Mix 8 oz Pouches I added sauteed onions and celery as well as a chicken breast and smoked turkey sausage. The spices were really spot on. I have made Jambalaya from scratch with making (cooking) the roue the correct color before you did any other steps. This had long grain rice in it so you have good tasting Jambalaya with a nice bit of spice. Have some hot sauce to top it off....

This is hands down the best jambalaya rice mix we have ever tried. It is perfectly seasoned and so easy to prepare. All you have to do is add your own meat. We usually use, chicken, sausage, or shrimp...or a combo of all three!

These are fantastic tasting and really work when you add ANY meat to it. Really one of the best tasting rice packages you can buy.

They don't sell it here where I live didn't know it existed tried it and I'm glad I found it as it is great, thought blacks beans and rice was good now I have three favorites with yellow rice also.

One of our favorites! Add whatever, poultry or shrimp, sausage or chicken & you have a meal! Quick & easy.