Description
🔪 Slice through the ordinary with precision!
- CHEFS CHOICE - Join the ranks of culinary professionals who trust the Honesuki for their kitchen needs.
- VERSATILE USE - Perfect for intricate tasks, from deboning to filleting, elevating your kitchen game.
- DURABLE DESIGN - Crafted from stain-resistant steel for longevity and effortless maintenance.
- OPTIMAL CONTROL - Ergonomically designed handle ensures a firm grip for precision and safety.
- PRECISION CUTTING - Experience the art of culinary mastery with a razor-sharp double-edged blade.
The Honesuki 5.9 (15cm) is a premium kitchen knife featuring a double-edged blade made from stain-resistant steel, designed for precision cutting and durability. With a Rockwell hardness of 58.5 ±1, it offers exceptional performance for both professional chefs and home cooking enthusiasts.
