Description
- Handmade with traditional process by tea masters. Golden brown leaves with a freshing and sweet aroma of berries
- The red infusion delivers fruity-sweet taste with a warm, caramel impression.
- The natural sweetness and the malty underlining tone make this tea an easy to enjoy that does not need the addition of milk and sugar.
- Unsmoked Lapsang Souchong is a more health choice than smoked Lapsang Souchong.
- Stainless Steel Tea Ball Infuser (Silver, 4.5cm in Diameter) as free gift.
Brewing Instruction: First steeping: Rinse first. 3-4 grams of fine tea leaves with 6 fl oz. water (194-203° F), and brew for 3-5 mins. Re-steeping: The leaves are good for 5 infusions. Add a little more time for each subsequent infusion. Caffeine Content: Low Shelf Life: 18 months Storage: Store in a cool, dry place. Reseal after use.
