New Star Foodservice Reinforced Bouillon Strainer, 8-Inch, Fine Mesh, 18/8 Stainless Steel, Commercial Kitchen Strainer for Stocks, Sauces, Soups, and Purees

the large size and shape of the thing means it's never going to be easier to clean than right after you use it. anytime stuff soaks and dries even a little bit, it's much more tricky to get clean cuz its bulky, so you need to find some way to soak/rinse it constantly until the dried things rehydrate and can be cleaned offgreat construction quality, no easily snapped off welds or parts

Love this thing. It's solid construction you don't have to be afraid of too much pressure using it just don't over due it but it'll last long time. Stainless is great for dish washer, strains really well for soups or broths etc...

This chinois is perfect for my needs. The fine mesh provides for great sauce texture and filtering.

Strainer mesh is very fine. I use this to get seeds out of berries. Love the size of it. It has held up well for multiple uses on berries, tomatoes, and making gravies and sauces.

I was about to get the Matfer version which comes highly recommended for making yogurt, but at over $80 it really made me think twice, and I ended up finding this version. The lack of reviews commenting on whether the mesh was fine enough for yogurt, and the occasional review mentioning irregular spacing in the mesh did make me a bit apprehensive, but at $25 I figured it was worth the risk. This strainer is proper stainless steel, and is completely dishwasher safe, so cleaning is super easy. The "cage" design is also great for protecting the mesh during storage, and helps stand the strainer up during use.Long story short, the mesh does indeed have some imperfections, and it is less dense at the very bottom, but IT WORKS. Not even a teaspoon of solids made it through the mesh, while the whey slowly dripped out, leaving me with lovely, thick, creamy Greek style yogurt.It's quite tall, too tall to put in my fridge unfortunately, so I'm limited to very short straining times at room temperature, but 30 minutes is enough to get about 3/4 cup of whey out of the yogurt, and that's good enough for me.Definitely recommended for yogurt (and I suppose other things that require fine mesh strainers).Edit : I realised I forgot to mention why I knocked a star off - it's because of the slight imperfections in the mesh and the wider mesh at the bottom.

Absolutely love

Pretty sturdy. Works great. Been meaning to buy for a while but didn't want to pay that much at the time but finally made the plunge. It saves me a lot of time when I make pho or stocks and so that makes it worth it already.

This is great for large projects, the lip on the end is good for hooking over a bowl or pot. Quite bulky for a dishwasher and rough tough to clean by hand but for bigger strainers that is expected.

Muy buen producto y excelente capacidad de filtrado, me gustaría que hubiera de tamaño más pequeño.

Works as intended, easy to clean, food doesn't get stuck in the grooves as easily as in my older one.

tres bon passoire tres fin

Great product and fast delivery

Awesome