Dive into Deliciousness! 🦐
Our Wild Pink Shrimp 26/30, Shell On, Previously Frozen, offers a sustainable seafood option that is responsibly farmed or wild-caught. With no harmful preservatives and traceable sourcing, you can enjoy a guilt-free culinary experience while supporting marine conservation.
T**T
Delicious
Very tasty shrimp used for shrimp boil
D**E
fresh shrimp
I like the price of the shrimp, size, and the freshness I steam them and they where delicious
D**V
It stunk so bad, was afraid to eat it!
This is the worst seafood purchase from Whole Foods. Seafood is not supposed to smell fishy. It smelledso bad it stunk up the refrigerator and kitchen. We threw it out!
M**3
Flavorful and Cooked Nicely, But Some Quality Issues
I found the Wild Pink Shrimp to be very flavorful and they cooked nicely. However, some of the shrimp in my package were bad, which was disappointing. I also wish there was an option for even larger shrimp. On the plus side, they had a minimal shrimpy taste, making them quite enjoyable overall.
A**Z
Regular
No llegó lo que esperaba
M**S
Horrible quality, bad flavor
Tasted like chemicals even after cleaning and peeling before cooking. Left metallic/bitter taste in mouth. Worst shrimp I have ever eaten. Maybe they’re old and this is why they were on sale??
J**A
What the heck!
It had bleach on it. I had to throw it in the garbage, as I slightly boiled the shrimps then removed them, I peeled the shrimp and noticed a smell. It was bleach.
L**B
They were old.
They were old and had a ammonia chemical smell (indicating they were spoiling). Stunk up the entire kitchen when opened.
Trustpilot
1 month ago
3 weeks ago