"Thai sweet and hot Green Curry (Kaeng Khiao Wan) is one of the most famous Thai recipes around the world. With a wonderful combination of coconut milk, green curry paste and healthy herbs, Thai Green Curry is a perfect fusion of hot and sweet flavor, making it one of the best-sellers in Thai cuisines. Ingredients : Chili 30%, Lemongrass 20%, Garlic 15%, Salt 12%, Shallot 10%, Galangal 5%, Cumin Powder 4%, Kaffir Lime 4% **These curry pastes from Flying Pan are spicier than what most westerners are accustomed to in homemade Asian dishes. If you find your meal to be too spicy ,you can add more coconut milk/cream, or water, to taste. "
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