Jordan's Syrups Sugar Free Dessert Trio, Glazed Donut, Cinnamon Roll, and Maple Bourbon Pecan 750 ml (Pack of 3) with By The Cup Coasters

The Maple, Bourbon, Pecan syrup is the best zero-sugar coffee flavoring I have tried. It is full of flavor and really hits the right notes. It has a smooth finish to it which is really nice. I have tried a number of syrups from Jordans and other sources and while they are fine I find they lack the full flavor of the "regular" sugared syrups. This trio is a departure from those other lackluster offerings, I think this just became a house coffee staple.

These are great if you want to stop buying coffee and make your own at home. A tiny bit goes a long way too so these will last a while. They taste so good!

My husband and I are trying to watch our weight, and since we're big coffee drinkers, we've moved to skim half and half and sugar free syrups as much as possible. The problem is? He hates the aftertaste of splenda. "Upset Stomach" hates the aftertaste. But he loves these. Obviously the Maple Burbon Pecan was our favorite but the Cinnamon Roll is fantastic too, and by "fantastic" we mean "he'd rather get used to the aftertaste than stop using these in his coffee." He'd probably give them an extra star if that was possible...

So, like many of the reviews have stated, the maple bourbon pecan flavor is far and away the best out of the three. The other two are not quite what you would hope for, but there is a way to get the most out of them and I thought I'd share it with you. This assumes you are going to use it to flavor coffee.When your coffee is about ready (however you make it), in a vessel other than the coffee cup start to prepare your concoction. Ideally you can use a little milk frothing pitcher... they're like six to eight bucks here on Amazon, but if you don't want to be that Extra about it, just another cup or maybe a measuring cup would be fine. Pour in some of the syrup, and then add a bit of half-and-half or whatnot... you can play fairly fast and loose with the amounts, you just need enough that it will froth. Then use a little hand frother/mixer... again they're available all over Amazon, run you between fifteen and twenty bucks, but they're very broadly useful and I swear once you taste the result you will consider the investment worth it. Blend your syrup/lactose mixture until it's nice and frothy. Fill your drinking cup with coffee, then pour your mixture in... ideally it will be just liquid/frothy enough that a fair bit will pour into the coffee and mix with it, while the rest will form a nice head on top.The flavors of these syrups will come out very well as you sip a coffee that has a nice, cold, flavored froth that blends with the hot coffee as you drink it. It sounds like way more trouble than it is, and it shouldn't even sound like that much trouble, and I promise you'll enjoy the flavors of the syrups way more as well as enjoying your coffee more.

These taste great in coffee and are sugar free. My daughter comes to visit and always puts them in her coffee.

These syrups are amazing!! The best part is they are sugar free. The glazed donut is the bomb!! I will be purchasing again.

It just tastes sweet. The maple pecan flavor is the only one that you can taste. Others just taste sweet.

Maple Bourbon Pecan with the Glazed Donut is an absolute dream combo! A nice bundle of great flavors. I’m definitely buying these again in the future. One thing though: the cap for the Maple Bourbon one was broken when my package came, and I’m hoping that it won’t get knocked over and wasted.