100 Sheets (6.7oz) Dried Kelp Seaweed Nori Raw Unseasoned Snack Sushi

I appreciate the seller for providing fresh 파래김(parae-gim) in US. It reminds my memory of sea smell. So fresh and crispy. Just make 4 pieces. Put rice and soy sauce on top and wrap it each time and eat immediately. You can roast on stove too. *Not for gim-bob but I don’t mind holes as long as smells so good. Ok to make California toll like rice is outside. *Please do not expect thick black Nori. This is greenish thin paper like seaweed. I am sad when I read a comment of 30 year experience sushi chef’s. He may not be Korean to recognize 파래김 (paraegim) text. Sushi chefs do not use Paraegim to make gimbob or Roll. *Simply 3 different types of seaweed in S.Korea - Gimbob-gim (Sushi Nori), Parea-gim, and Dol-gim. For sushi, Paregim is too thin and Dolgim is too rough/swell later breaking the shape. That’s reason not good for sushi although you can still use it.

Feeding my saltwater tangs they love it! I tasted it myself and it is very tasty.

Its a good quaintity for the price but they are a bit thin compared to other nori sheets.

⭐⭐⭐⭐⭐ Great Quality Seaweed for Saltwater Fish I’ve been using this dried kelp seaweed for my saltwater fish, and it’s been consistently good quality. The sheets are the right thickness—super fresh, easy to use, not too flimsy, not too tough—and they hold together well on a clip so the fish can graze naturally. My tangs and other herbivores go crazy for it, and I like that there’s no added coloring or weird smells. It breaks down cleanly in the water without clouding the tank if any small pieces come loose. For the amount you get, it’s a great value, and the quality has been reliable from pack to pack. Perfect for daily feeding or supplementing their diet. I’ll definitely keep buying it.

it's incredibly fresh and delicious. The taste is amazing, and I love it so much that I keep two packs in the freezer to enjoy whenever I want. The only downside is that it's slightly thinner than regular nori, so it can tear more easily. However, apart from that, I am extremely satisfied with this purchase. Highly recommended!

We use this often. I use it for sushi, onigiri, ramen garnish. It is good roasted.

Crumbly thin but Good, Fresh Flavor and I'm not a seafood person. You'll need to insert this bag into re-sealable bag and work in easy cleanable area because it will crumble all over. However most of the sheet remains intact as it's folded into bite sized roll. All in all good deal - will buy again.

I don't eat this personally, but my saltwater fish seem to love it! They eat it just as readily as the "fish brand" varieties that cost 2-3x as much. One sheet daily is large enough to keep four good-sized tangs and a rabbitfish satiated. My blue throat trigger even munches on it. I have been using this nori exclusively for over six months, and I have noticed no change in the health of my fish or the nutrient parameters in my system. I intend to stick with this stuff permanently. Just a warning, these sheets are about double the size of the typical sheets in the fish brand bags. I provide nori by wrapping it around a piece of PVC pipe with a fishing line connected to the pipe. I rubber-band the nori to the pipe, and then suspend the pipe in the water by hooking the other end of the fishing line to the canopy on the tank. Only modification I had to make to this system is that I fold these nori sheets in half before wrapping them around the pipe due to their large size.