The BBT-1 Professional Culinary Torch is a Versatile Catering Torch with lots of FOOD and NON-FOOD USES. This Cooking Torch delivers Finesse and Sophistication to food by adding Texture, Flavor and Color. Your FREE E-BOOK will teach and guide you with recipes, techniques, tricks and tips so you get the most out of your Cooking Torch. Learn how to caremelize Creme Brulees, make Rum and Coconut Baked Alaska, Smokey Eggplant Dip, S'mores, pickled Peppers, and lots more. A Restaurant Quality, high Heating Capacity Kitchen Torch to create Mouthwatering Dishes! FEATURES: Piezo Trigger Ignition lights every time. It stays lit until gas flow is turned off. No hand fatigue by holding trigger. Torch head has s/steel Nozzle, a Flame Size Control, and separate Air Flow Control for a stable, 8 inch anti-flare flame - impressive heating at 1300° C / 2450° F. and 9,725 BTU/h. The Flame can be dialed right down to 1 inch size Use this chef torch at any angle - even upside down! A Standard 8 oz Butane Fuel Canister (for camping stoves) lasts over 2 hrs at full blast. A Restaurant Quality Torch for Home Cooks, DIY, Plumbers, Camping. Accurate, easy to follow instructions included.100% MONEY BACK GUARANTEEIf you are not completely satisfied with your purchase due to product failure, simply return it to for a replacement, or full refund within 12 months of purchase.There is absolutely NO RISK: Simply click ADD TO CART at the top of the page NOW and make it yours! And get your 33 page E-Book delivered by e-mail! NOTE: BUTANE NOT INCLUDED
N**N
This torch uses a butane can that has a much larger capacity and can be attached easily. The adjustments for the flame and start
I use a culinary torch for one reason, to brown food that is cooked in my Sous Vide Supreme. I had a smaller version torch that required a fill up of butane and had a smaller flame. This torch uses a butane can that has a much larger capacity and can be attached easily. The adjustments for the flame and starting is easy to use and works without constant changes. Our steaks are cooked in the Sous Vide at 132 f (medium-rare all over) and requires browning on both side before serving. This torch browns a side in less than a minute and leaves it looking as if had been browned on the BBQ grill. The BBQ grill, stored inside, is a problem to set up just to brown a steak and additionally using the torch for steaks, keeps me dry when it is raining. To my surprise, browning the steaks with the torch gives the steak an additional good taste, that I like. Even though the taste is a little different than when browned on the the BBQ grill, it does not cause the beef flavor to be overpowered by some grill smoke or flame-ups. For me the torch is easier to control and takes less time to use due set up times.
M**Z
Good as advertised
This torch is easy to use and has worked as expected, I've used it to sear sous vide meats, finish creme broule and double flans clean and quick. It puts out heat and flame with two adjustments, air and fuel, it is light, easy to store and clean. I am satisfied with this product.
O**N
Great Product
Much easier than the expensive model I bought from the pricy kitchen gadget store.
S**I
Great product
This product is heavy duty to compare with a similar product I had previous and had to returned, BBT would be the one I'll be recommending
K**Y
Sous-Vide must have tool
Use the torch to char the outside of meat I cook sous-vide. Fast and easy to control. Perfect for the task.
T**O
Five Stars
Awesome product!!
X**N
Look very nice but it only last for two weeks and life ...
Look very nice but it only last for two weeks and life end never again I'll spend $11 dollar more for original iwatani torch
A**R
One Star
My torch is not working properly. I need a replacement. Please advise.
Trustpilot
4 days ago
3 days ago
