Skewers - 17" Kabob Skewers for Grilling, Metal Sticks for Kabobs Stainless Steel Flat Long Shish Kebab Reusable Grill BBQ Barbecue Sticks for Meat Chicken Vegetable, 12 Pack Bonus 14 Inch

These are the best skewers for the grill. I use them for shrimp, veggies and everything else! I like that they’re two different sizes in the package. Easy to clean and durable. Get them now!

I was a little skeptical at first, but this item turned out to be exactly what I was looking for. It arrived on time and in good condition. The quality is solid, and it works just as described. Setup was straightforward, and I’ve had no issues so far. Definitely worth the price. I would recommend this to anyone considering it!

I like these skewers quite a bit. They are more than long enough, and sturdy enough to put anything on them. The flat metal makes everything stay in place. Highly recommended.

I have had them for just a little while. They seem to be well made and easy to clean. The one improvement I would make is to not have the gap in the rings at one end. The tend to get caught on each other.

I had aluminum skewers before but they were degrading and difficult to wash. These stainless steel skewers are the best. The longer length means I can leave the handles outside of the bbq when I lay the food on the hot grill. The handles stay cook and I can just use my fingers to rotate them. The flat "blade" means the food items stay in place and don't "twirl" around the skewer when I am trying to rotate them. They come in a nice draw-string bag for easy transport or just storing in the drawer. Each skewer comes with a little plastic tip to protect you from the points. Although I have never had any issue getting the skewers to puncture the food items, I have never punctured my fingers... so I tossed the tips. Easy to clean - just throw them in the dishwasher. If you are opposed to staining on your stainless steel, simply scrub them with a scotch-bright pad and they look as good as new.

I love these. After several years of kabobs and s'mores, they are still clean.They are strong and sharp, and if you use them with with special equipment (or a pair of hacked-up metal risers like I do on my grill) then you can get perfect rotation every time due to the corkscrew profile near the handle. Without supports on each end, though, that corkscrew profile won't help you.I've had other skewers that were coated with something and when that coating comes off... you are eating it. Plus, that coating protects the underlying metal so it rusts. Not these!

These skewers for kabobs are very sturdy and easy to use. They came packaged in a nice cloth storage bag. They are wide enough that the food doesn’t swivel when you turn them over. They’re a great value for the price. We used them 3 times the first week we had them. Easy cleanup in the kitchen. Cook vegetables and meat for a complete meal.

We got a new gas grill this summer and I had lots of chicken and veggies on hand but no skewers other than wooden ones. I decided to get metal ones and am so happy with these. They hold A LOT and are super sturdy no matter how much you load them up with meat or veggies. I like to do all meat and all veggies on mine to get the cooking time the same, but you could easily mix and match. They're supper easy to clean and go right in the top rack of the dishwasher. The bag they come with makes storage a breeze. No more clanging around in the kitchen drawer. Just one bag to keep them organized.