Lalvin EC-1118 Yeast by Lallemand Inc

This is the best yeast for fermenting right to the end in my opinion. Survives in high alcohol content without dying off, and brews fast.

This is one of my go to yeasts. For me It dissolves well in water with no clumping. It begins to ferment quickly. I think it is one of the fastest yeast to finish.

I used half this package to ferment 7 gallons of apple cider into 8 % alcohol. It worked perfectly and with complete abandon and disregard for time or temperature... however, the process was complete. I have now added vinegar bacteria and mother to the alcohol and am converting the same to apple cider vinegar (with the help of my little bacter friends). It's from Canada...nothing bad ever comes out of Canada!

works well

I seem to push my fermenting to the highest it can go & this yeast has proven its self over & over. Excellent quality yeast & nice price to.