4-Piece Bake Even Strips, Super Absorbent Thick Cake Pan Dampen Strips, Keeps Cakes More Level and Prevents Crowning With Cleaner Edges

Wow! Used these today on my birthday cakes and they worked exactly as expected. I soaked them in water for 5 minutes before baking at 350° for 20 minutes. I would definitely buy these again.

These are fantastic! The cake comes out so even - the whole thing is fluffy and the edges are not burned. The cake itself is so even - no big bump in the center. The downside is you won't have a bowl of "cake scraps" from to sample from trying to even out your cake to decorate. The amount of cutting is minimal and my family does miss the scraps BUT the cake is so fluffy and moist all over that it makes it up for that. Great product if you like baking cakes and if you decorate them - even just for home - this is truly a game changer!

These work great for cakes and for things like monster cookie bars and chocolate oatmeal bars (and probably brownies, but I haven’t tried). You can put two strips together by inserting one end into the second strip and then wrap around as if it’s one long one, and then they fit around a 9x13 and the edges are just as good as the middles — not taller with a lower middle, and not hard or chewy! It’s a little hard to get the wet strips to stay tight against the pan and not slide down, but the resulting baked goods are worth the effort.

I had to get used to these as initially they were difficult to tighten when dampened. It got on my nerves a bit, because it was taking too long for me to adjust them. Nevertheless, the cakes baked perfectly👌🏿No overbaked edges nor underbaked middle. That was not a problem. I eventually got the hang of it, and my cakes turn out perfectly leveled and baked every single time! Game-changer! Yessss!

These work great!! I forgot to use them for my first two layers so was able to see what a difference they made to the cakes. They came out so much more even which meant no cake waste as well. You can see the photos comparing the two. I used them on the 8in cake pans and they fit great. Will be using these for all my cake rounds now!

I bought these just to see what they hype was all about and because it was not expensive. I LOVE how my cakes have turned out with these!!!! The sides of my cakes are PERFECT and I found that if I really soak them, then they work even better than just running them under some water. They are easy to put on and tighten on the cake pans.

These strips really work. I can now make cakes without the raised center that makes it difficult to frost. They are a bit difficult to put on the pan but well worth the effort. I love these strips. I've attached a picture of the results.

Game changer. This is my 8 inch round cake with just half of the boxed batter. Super thick and fluffy, even on the edges, and completely flat on top.