TEASIA COFFEE Fresh Unroasted El Salvador Coffee Beans El Salvador coffee beans tend to be softer and exhibit less acidity than typical Central American beans, however ours are of the Bourbon variety and are known for a more complex flavor and aroma. Higher altitudes provide an Arabica Coffee friendly environment and produce a denser, more vibrant flavor profile than those grown at lower Altitudes. Cup Characteristics: Sweetly balanced acidity, medium body, caramel, apple, and clean, mild citrus with just a hint of spice. Soft, clean finish. Roast Profile: A beautifully developed medium dark roast or full city roast, to maximize the fruity top notes. Quality: Teasia Coffee beans are carefully chosen in consideration to the origin, quality and flavor profiles. Our coffee beans are sourced from one single producer, crop, or region in one country. Take a trip around the world with our selection of coffee beans from Africa to South America to Asia to Central America. With 100% specialty grade and sustainable Arabica coffee, you can taste and smell the difference when you enjoy a cup of Teasia Coffee. We roast our raw green coffee beans using the most advanced roasting technology available in small batches to ensure the most unique flavor profiles. As always, we do our best to purchase Fair Trade beans and to provide you with organic products when available. We live, breathe and love coffee so that each cup can be the best part of your day!
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