---
product_id: 11969499
title: "Non-stick Sushi Chef's Knife 3 Pack"
brand: "chef knife"
price: "¥7859"
currency: JPY
in_stock: true
reviews_count: 8
url: https://www.desertcart.jp/products/11969499-non-stick-sushi-chefs-knife-3-pack
store_origin: JP
region: Japan
---

# Non-stick Coating Rocker Blade Design 10 Integrated Holes Non-stick Sushi Chef's Knife 3 Pack

**Brand:** chef knife
**Price:** ¥7859
**Availability:** ✅ In Stock

## Summary

> 🍣 Elevate Your Sushi Game with Every Slice!

## Quick Answers

- **What is this?** Non-stick Sushi Chef's Knife 3 Pack by chef knife
- **How much does it cost?** ¥7859 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.jp](https://www.desertcart.jp/products/11969499-non-stick-sushi-chefs-knife-3-pack)

## Best For

- chef knife enthusiasts

## Why This Product

- Trusted chef knife brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Chef's Choice:** Join the ranks of professional chefs who trust our premium knife set.
- • **Versatile Use:** Perfect for sushi, vegetables, and more—unleash your culinary creativity!
- • **Innovative Design:** 10 integrated holes reduce friction for a seamless cutting experience.
- • **Effortless Release:** Non-stick coating ensures your sushi rolls glide off with ease.
- • **Slice with Precision:** Experience the art of sushi-making with our expertly designed rocker blade.

## Overview

The Non-stick Sushi Chef's Knife 3 Pack features a unique rocker blade design with a non-stick coating and 10 integrated holes, making it the ultimate tool for sushi enthusiasts and culinary professionals alike. With dimensions of 13.25" x 1.8" and an 8" blade, this knife set is designed for precision and ease of use.

## Description

Specifically designed to prevent sticking and make cutting easier. This chef's knife is perfect for sushi, but would work great for cutting almost anything. The non-stick coating and integrated holes in the blade help to prevent food from sticking. This will allow you to cut faster, easier and more frustration free. The coating allows this knife to glide effortlessly through raw fish, vegetables, meats, cheeses and more. The 10 "vents" along the edge of the blade not only reduce sticking, but they also make the knife lighter and more easy to handle. This aeration allows for more air flow in order to reduce friction while preventing the suctioning action that makes food stick. This knife will glide through sushi rolls and resist sticking to rice. It features a super sharp blade made from stainless steel and an ergonomic handle design. A large 8 inch blade makes it the perfect size for any number of food preparation tasks. Stop food from sticking to your knife and make cutting and chopping easier.

## Features

- Overall Dimensions 13.25" x 1.8" - Blade Dimensions 8" x 1.8"
- Rocker Blade Design
- Non-stick coating and 10 integrated holes in the blade

## Images

![Non-stick Sushi Chef's Knife 3 Pack - Image 1](https://m.media-amazon.com/images/I/41UXIb7gwpL.jpg)

## Available Options

This product comes in different **Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    Well worth its price
  

*by A***L on Reviewed in the United States on January 31, 2014*

I am a firm believer of reviewing every product based on its value. This means a balance between what you pay and what you get.I just started learning how to prepare sushi and I wanted a non-expensive SHARP knife which will cut through the rolls with ease.  I bought the 2 pack because it was, for whatever reason, cheaper than getting a single knife.I received the knives very promptly and sooner than expected. At first I was a little disappointed. The box the knife comes in is cheap and it looked like something one would get at a dollar store. The knife handle is made out of plastic and the knife itself is extremely light. However, when I used it I was extremely pleased. The blade is indeed very sharp. I fist used it to slice my cucumbers and bell peppers and was very happy with how it handled. Cutting my rolls was easy and it sliced through the like butter. However, some rice will stick so just keep a wet towel handy to wipe it off after each cut.I have used it almost day to cut just about everything you can think: Onions, carrots, potatoes, various types of melons, meat, filet fish and the knife has worked great and remained sharp after a month. Granted the handle is cheaply made and I wouldn't be surprised if it snapped off and broke one day but for what I paid for these knives I have gotten my use out of them in a single month. I still have one of them in the original packaging so I will have one always handy if I needed and immediate replacement. Overall I am very satisfied with its performance and would recommend it to anyone looking to buy an affordable sharp knife not just for sushi, but also for general daily use.Update after 1.5 years of almost daily use. The knife is still sharp but not as sharp as when I first bought it. The black coating is worn out on the sides from where it gets the most use. It's still usable and I still have the 2nd one in the box. But I don't expect for it to last for more than and additional 6 months - 1 year. But given the fact it's a two pack, still worth more than what you pay for.

### ⭐⭐⭐ 3.0 out of 5 stars







  
  
    Cheap, but cuts.
  

*by O***. on Reviewed in the United States on March 25, 2015*

This knife FEELS cheap, I told my wife that I think they might have been one use, and toss away.  Surprisingly, it does cut well, I've only used it twice so far, but I was happy with how it cut.  It didn't cost much, so I have no problem throwing it away when it gets dull.  I actually purchased it, because I wasn't paying attention to what I was doing.  I did a search for Ceramic knives, this showed up, I clicked buy without really reading up on it, My fault.

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    Not much chance to use it yet, but it seems pretty good!
  

*by O***K on Reviewed in the United States on January 16, 2014*

I've only had occasion to use it twice, but so far I'm happy with it.  I really does seem pretty darned sharp; I've used it to trim the fat off of some beef, then cube the beef, and it's the sharpest knife I've ever used.  I'm not a gourmet chef or anything, and probably don't use proper techniques for this stuff, but I was able to get some impressively close trimming done with it. Understand, though, that we never had any decent knives in the house when I was growing up, so my opinion of "pretty darned sharp" may not be as reliable...I also chopped some raw veggies, and was suitably impressed.  It seems so sharp to ME that I did go ahead and buy some nice plastic sheaths for them (gave 3 as Christmas gifts, too) so they're not a danger in the drawer, and so they don't get ruined, too.  Very happy so far, and seemingly well worth the price!Can't wait to give it a really good workout sometime....

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*Product available on Desertcart Japan*
*Store origin: JP*
*Last updated: 2026-02-08*